Coffee machine has water, there is coffee powder, why not coffee Delon coffee machine coffee powder
The water must be cold water or warm water. @ DimLau said in the answer that adding 90 degrees of hot water is problematic. I tried to extract it with hot water heated by the water cooler, and it tasted terrible, bitter and astringent. In particular, that kind of acerbity is obviously a feeling of over-extraction.
Be sure to use filter paper. Although the machine has its own filter, the effect of this filter is difficult to guarantee. Coffee without filter paper is not only light in color and taste, but also contains a certain amount of particles in the filtrate, which makes it taste very bad.
It's no use putting in more coffee powder. This is also the conclusion of my own experiment. I even used the amount of one cup of water to extract four cups of coffee powder, and the results showed that the taste of the extracted coffee was not much different from that of the normal amount. If you put water and coffee powder in proportion, there will be no problem.
It is true that the amount of one or two cups extracted will be a little lighter than five or six cups at a time.
Finally, I think it must be painful to transfer from instant coffee to drip filter pot. On the one hand, the American pot is really light, and this is the characteristic of the machine, which cannot be improved by other methods; on the other hand, it is not used to drinking American coffee. if you don't add sugar or milk, it really tastes like traditional Chinese medicine.
. 1. Remove the lid of the bean box of the coffee machine, put the right amount of coffee beans into the bean box, and fill the bean box to 80% full.
2. Take out the water tank in the machine, fill it with 3x4 water, then put the water tank back into the machine, gently press the water tank facing the automatic opening valve, and then cover the water tank.
3. Plug in the coffee machine.
4, after the preparation work is completed, you have to choose the required program. There are generally "small cup", "large cup", hot water / steam, coffee powder and other function buttons on the automatic coffee machine, and users can choose the corresponding buttons according to their own needs.
5. After choosing a good program, the coffee machine will automatically start making its own coffee, and when the time is up, the coffee will be ready.
How to use the coffee machine
How to use the coffee machine
After we have learned how to use the fully automatic coffee machine, let's take a look at how the drip coffee machine works.
1. When using the drip coffee mechanism to make coffee, you need to preheat the coffee machine, then add half a pot of water to the sink of the coffee machine, and turn on the power of the coffee machine at the same time.
2. Put the matching filter paper in the funnel of the coffee machine and put the coffee powder into the filter paper according to the coffee powder of 7ml per cup. After the coffee powder is put away, close the funnel door and add 175ml of water to the sink.
3. Then use the filtered water to brew the coffee, so that you can make a perfect cup of coffee.
- Prev
ratio of ground coffee to water ratio of coffee
French press Percolator Mocha pot Drip Filter Syphon Siphon Pressurised Infusion(Espresso) Italian espresso As for the grinding of coffee powder: French press: Each coffee is ground into 100~300 coffee powder, about 0.7mm in diameter, i.e. about 2nd special sugar particles
- Next
Can you ask for double espresso when drinking American style? espresso and American coffee.
Grind about 18g coffee beans, about 130 (Manlaojiang coffee beans only) into powder. (need to adjust the scale according to the machine, we use the King Grinding Bean Mill, the scale is 4) Manlaojiang espresso (double) use Doser to beat the powder into the Portafilter and flatten the powder with Tamper. The usual pressure is about 15KG. If the grinding is too rough, it can be compensated with a little more force. Research
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?