Coffee review

Guatemala Antigua coffee with rich layers of flavor and taste

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Antigua is a famous coffee producer, rich volcanic soil, low humidity, strong sunlight and cool evening winds are the characteristics of Antigua. Three spectacular active volcanoes-Agua, Acatenango and Fuego-form a beautiful valley. Fuego active volcano also occasionally adds misty dust. every 30

Antigua Island (Antigua) is a famous producer of coffee. Rich volcanic soil, low humidity, strong sunlight and cool night winds are the characteristics of Antigua. Three spectacular active volcanoes ── Agua, Acatenango and Fuego form a beautiful valley. Fuego active volcano also adds misty dust from time to time. Every 30 years or so, the area near Antigua is hit by a volcanic eruption, which provides more nitrogen to the already fertile land, and plenty of rainfall and sunlight make the place more suitable for growing coffee. Antigua coffee is produced in Camana Manor, where the best quality coffee is ELPulcal, which is not only of good quality, but also, when compared with other Latin American coffees, this coffee is quite complete, rich and astonishing, and you will find it unexpected if you enjoy it with chocolate. The most important thing is that it has a very rich flavor and a richer taste, and it has a fascinating taste of tobacco, and it is known as the "most perfect coffee bean". Even if it is far apart, it can share a mood. Antigua was the capital of the Spanish colonial period in 1543. Although this emerald-like valley has been surrounded by active volcanoes in all directions, layered, deliberately waiting and full of dangers since ancient times, its vastness, vastness and fertility still tempted Spaniards to build a capital in the precarious cliff valley. The volcano once destroyed the once-prosperous capital in an instant, robbing it of all its prosperity and beauty overnight. After this subversive mountain city, the splendor of more than 200 years has disappeared, and Antigua has never swaggered. After being dull, Antigua is now run by the last remaining Indians. These hardworking Indians became later coffee producers. They not only discovered the rich and attractive unique smell of Antigua coffee, but also brought it to people all over the world. Today, Antigua coffee enjoys the reputation of the best quality coffee in the world, and is praised by coffee connoisseurs as the best and most unusual coffee in the world. A cup of Guatemalan Antigua coffee seems to let us see the sudden disappearance of the mysterious Mayans thriving in the ancient land, history brushed away their existence, history has made them forever if people's wrinkles depict a person's path. Then the aroma of coffee remembers the life experience of a cup of coffee: about its hometown, the time of harvest, the way it is roasted and ground, that is, the lifetime travel of coffee. Guatemala's fertile volcanic soil gives birth to a unique flavor of boutique coffee beans: Antigua coffee. The charm of Antigua lies in its balanced and refreshing acidity, rich spice and unique smoky taste, as if to tell us about the desolate history of Antigua in Guatemala. The aroma of coffee liberates all forms, hearts and national boundaries. Through coffee, the mood leaves the country at any time and lands in a strange country half a world away.

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