Jasmine fragrant Yega Chuefei Coffee Woka Coffee Flavor Coffee

Yega snow coffee has always been famous in the eyes of coffee connoisseurs all over the world. the rare washed high-quality Elaraby plus coffee is suitable for all degrees of roasting, showing a fresh and bright aroma of flowers and fruits, beautiful and complete bean shape. is the general mocha is incomparable to the high-end coffee. This coffee has a unique aroma, showing citrus, lemon flavor and jasmine fragrance, medium roasting with soft sour taste, deep baking gives off a strong aroma, which is the most representative of washed beans in Africa.

The so-called "Yega Chuefei" refers to the strong aromas of jasmine, lemon or lime acid, as well as peach, almond or tea. The phrase "coffee entrance, flowers in full bloom" is best described, just as flowers promote the comfort of taste buds and olfactory cells in the nasal cavity. In addition to the fragrance of flowers, the delicate thickness of body, like silk massage in the mouth, feels wonderful. At present, many coffee chemists begin to study the microclimate and soil and water around Yega Xuefei, in order to sum up the planting equation of fine coffee. -the above data refer to the Yega Xuefei producing area close to Sidamo. Yega Xuefei's beans were originally allocated to the Sidamo producing area, but because of its unique style, Sidamo could not accommodate it, so he proposed to set up his own door. Now the situation is just the opposite, and the bad beans in the Yegashifi producing area have been removed to recharge Sidamo. It is true that Sidamo's sun beans taste like Yega, or like a miniature version of Yega, the floral and fruity aroma of body is not as strong as Yega. Beans in Africa are rich in fruity and floral aromas, and coffee beans grown from that land, like beans from a fruit kingdom, are dipped in the fruit flavor. Ye Jia Xuefei dipped in lemon, after shallow baking, covered with the freshness of lemon, the entrance is like a bite of orange, if used as ice droplets, after the ice drip filter, her flower fragrance will become more obvious. But whether it is cold or hot, she is always like her appearance, slim, light, not too exciting, will only feel very quiet Yegashafi is a small town, 700-21000 meters above sea level, is synonymous with Ethiopian boutique coffee. It has been a wetland since ancient times. The ancient saying "Yirga" means "settle down" and "Cheffe" means "wetland". The mode of production and flavor of coffee here are so outstanding that Ethiopian coffee farmers compete to take pride in the flavor of their coffee, making it the most famous coffee producing area in Africa.