Coffee review

Introduction to the Flavor and Taste of Kilimanjaro Coffee Manor in Tanzania

Published: 2024-06-03 Author: World Gafei
Last Updated: 2024/06/03, The types of rainfall can be divided into bimodal distribution and unimodal distribution. The areas with double bee rainfall include the provinces around the Lake Victoria basin, the northeast highlands, the coastal and inland northeastern. The bimodal rainfall area is characterized by two rainy seasons. The short rainy season occurs from September to December. The total rainfall can reach 200-500 mm. The long rainy season occurs from March to May.

Rainfall types are divided into bimodal distribution and unimodal distribution. The areas with bi-modal rainfall distribution include the provinces around Lake Victoria Basin, the northeast highlands, the coast and the northeast inland. The bi-modal rainfall distribution area is characterized by two long and short rainy seasons. The short rainy season occurs from September to December, and the total rainfall can reach 200-500 mm. The long rainy season occurs from March to May, and the rainfall can reach 300-600 mm. The areas other than the double pattern rainfall area belong to the single pattern rainfall area. The rainfall time is from November to April, and the rainfall reaches 500-1000 mm.

Tanzania's main rivers are Rufiji River (1400 km long), Pangani River, Rufu River, Wami River and so on. There are many lakes, including Lake Victoria, Lake Tanganyika and Lake Malawi. [7]

Tanzania is rich in mineral resources. As of 2014, the main proven minerals include gold, diamond, iron, nickel, phosphate, coal and various gemstones, ranking fifth in Africa in total. Tanzania's natural gas reserves are also very large, according to Tanzania's official public

Discoveries have been found in many parts of the continent, with Lake Victoria rivaling major gold deposits in Australia, Canada, South Africa and Zimbabwe in geology and size, with proven reserves of 18 million ounces and estimated reserves of up to 30 million ounces. [8]

As of 2014, approximately 20 per cent of the 300 known kimberlite deposits contained diamonds, with proven diamond mineral reserves of 2.5 million tons. In addition, 600 kimberlite rocks with similar geological characteristics and impact zones on the edge of the Great Rift Valley, Lake Lukwa and the Cyrus Basin also have diamond deposits.

Ruby, emerald, emerald, tanzanite blue, garnet, tourmaline have been found.

The proven reserves of iron ore are 85 million tons, and the estimated reserves exceed 300 million tons.

Proved phosphate reserves of 10 million tons. The estimated reserves of kaolin are 2 billion tons. The estimated reserves of black sand are 47.25 million tons.

The proven reserves of natural gas are 44 trillion cubic feet, 78 percent of which are located in the deep Indian Ocean. [8]

(The cut-off date of the above data is 2014)

helium

Huge helium fields have been discovered in Tanzania's Great Rift Valley, estimated to contain up to 54 billion cubic feet of coffee beans produced from here for Kilimanjaro coffee export, but in addition to Kilimanjaro, Tanzania has several major coffee producing areas, and other areas are operated by more small farms, most of which have several hundred acres of planting area, some with their own washing equipment and bean drying fields, but the grading process still has to pass through large processing plants. Tanzania has a long history of growing coffee, and even small farms can handle good quality coffee beans.

Drinking tanzanian coffee, especially peaberry, is always impressive. Coffee is as simple, straightforward and warm as tanzania's national character. Its refreshing acidity and medium body complement sweet citrus and floral aromas. This coffee tastes great both hot and iced. With orange or berry, it will show its bright flavor. Coffee is one of Tanzania's main cash crops, ranking fourth after cotton, tobacco and cashew nuts among Tanzania's export crops, mainly exported to Italy, Japan and the United States. Coffee exports occupy an important position in Tanzania's national economy. Tanzania's main coffee-producing area is located at the foot of Mount Kilimanjaro, which has rich volcanic soil. Some coffee trees planted here are more than 100 years old. The earliest coffee was introduced from Kenya by Christians. Coffee trees must be carefully cared for, weeded, fertilized, and old branches must be cut off to grow new branches to maintain the quality of coffee beans. The processing plant is located near the town at the foot of the mountain, which is convenient for processing coffee beans. Many of the farm owners are families who have migrated here for generations. Farm owners are Indian, Nordic, English, and of course local, but most of them are small farms. However, farm and treatment yard managers are mostly local. Labor is cheap in Tanzania, so much of the work of tending farms, pruning and maintaining coffee plantations depends on manual processing rather than machines. During the coffee growing season, coffee workers 'job is to manually inspect and pluck leaves that are sick or infested. Coffee processing in Tanzania is highly manual, but it also creates jobs for locals and increases family income. Workers earn their wages by the amount of coffee they harvest, and small farm women earn their wages by bringing coffee to their farms in hand-made sacks

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