Smooth and clean Mexican fine coffee beans Aldumara coffee flavor Manor introduction

About nine thousand years ago, the ancient Mexicans domesticated corn and promoted the agricultural revolution, which led to the formation of many civilizations. These civilizations developed into cities, architecture, astronomical research, mathematics, and the army. Famous civilizations are Olmec, Tiotihuacan, Aztec and the Mayans.

1. Olmec civilization

The Olmec civilization (Olmec) is the oldest known American civilization. Located in the rainforests of what is now south-central Mexico, it was famous for its large head statues in 1519, when the Spanish invaded Mexico, and in 1521, the Aztec capital Tenochtitl á n was conquered by the Tlaxcalteca, the main enemy of Spain and Aztec. But Spain did not completely conquer Aztec, but completed it two centuries later, and there were two main reasons why the Spaniards won.

The Aztecs sacrifice many people every year, mostly from prisoners of war, because they believe that there must be constant human sacrifice for the universe to continue to work. But in time of peace, the Azrac resorted to a formal "courtesy war" and obtained prisoners of war. That is why the Trascaltka were willing to join the Spanish army against the Azrac.

Another important factor, the Spaniards brought various plagues and infectious diseases to America, smallpox, influenza, plague, measles, hundreds of thousands of natives were infected, and these epidemics could kill about 8 million local people in the 1860s. France took control of Mexico during the civil war in Mexico, but it was overthrown without full control, and democracy was restored in 1867. Juarez (Juarez) won re-election and continued his reforms. In 1871, he was elected for the second time, his opposition Liberal Party, which considered the election process undemocratic. A year after Ciudad Juarez died, Miguel Lildo de Hada took over (Miguel Lerdo de Tejada).

Diaz dictatorship

Tejada was re-elected in 1876, defeating Diaz (Diaz). In 1876, Diaz rebelled against the government and announced plans to overthrow Tejada as president. After Diaz overthrew the original government, Tejada fled the country and Diaz became the new president. Thus began more than three decades of dictatorship (1876-1911), a period of relative prosperity and peace, the country's infrastructure greatly improved, thanks to foreign investment on July 1, 2012. Enrique Pena Nieto, the presidential candidate of the opposition Institutional Revolutionary Party (PRI), took part in the presidential election. The core of his campaign platform is "change"-opening up the oil industry monopolized by Pemex to foreign countries, raising taxes and reforming the labor market, coupled with his young and handsome image. His popularity has been ahead of the other three presidential candidates. In the end, the presidential election was won with 38.21% of the vote, the second peaceful rotation of political parties was realized, and the Institutional Revolutionary Party was in power again after 12 years in the wild.

Mexican coffee-growing areas are mainly concentrated in the southeastern highlands, near Guatemala. Most of the mountains in the south are volcanic areas, and the volcanic ash soil is not only conducive to the drainage of coffee roots, but also provides sufficient nutrients for the growth of coffee trees. Most of the coffee varieties planted are Kaddura, Tibica, bourbon, etc., and the treatment methods are mostly water washing treatment, which are classified according to altitude.

Coffee beans are mainly exported to the United States, and about 70% of the coffee is exported directly to the United States, which is used as a large amount of industrial beans, making it a coffee plantation in the United States. However, Mexico's annual output is not proportional to its position in the coffee world. Although the output is large, there is a lack of some representative boutique coffee with outstanding quality. So when it comes to the level of understanding of Mexican coffee, most people, including myself, will feel relatively strange. When we taste and discuss beans from excellent producing areas of various countries, Mexican coffee seems to exist awkwardly as an outsider. For Mexican coffee, of course, the existence of high-quality coffee can not be ignored. Many coffee gardens are also constantly improving their own planting, harvesting, and processing techniques. I drank this Mexican, ground dry aroma with refreshing herbal and nutty aromas. It has a medium mellow thickness, low acidity, sweet and sour red berries, smooth, clean and mild taste and a long finish. Generally speaking, Mexican coffee is worth a try. I also believe that the quality of Mexican coffee will become better and better with the improvement of local production technology.