An introduction to the characteristics of Costa Rican Yerzaro Coffee Flavor Manor with attractive aroma

The seven provinces are: Alajuela Alajuela (central, northwest of San Jose), Catago Cartago (central, east of San Jose), Guanacaster Guanacaste (northwest), Eredia Heredia (central, north of San Jose), Limon Lim ó n (east, along the Caribbean Sea) and Pentarenas Puntarenas (west). Along the Pacific Ocean), San Jose San Jos é (near the capital) Costa Rica accounts for only 0.03% of the world's land area, but has nearly 4% of the world's species, making it one of the countries with the richest biological species in the world. 26% of the land area is a national park or nature reserve, including 11 wetlands, 2 biological reserves and 3 World Natural Heritage sites. The national forest coverage rate is 52%.

Natural resources include iron, manganese, mercury, bauxite, gold and silver, among which the reserves of bauxite, iron and coal reach 150 million tons, 400 million tons and 50 million tons respectively. The recent situation is mainly distributed in the central gold belt area of the northwestern Tilaran Cordillera Mountains. Calcium carbonate is distributed in the northwest and has high taste. The purity of calcium carbonate extracted from limestone can reach 99.5%. Costa Rica attaches great importance to environmental protection and the exploitation of natural resources is strictly restricted.

Oil is completely dependent on imports, mainly from Colombia and other countries, and is monopolized by the National Oil Company (RECOPE), with an average annual import of 3 million tons of crude oil. Since 2012, the national oil company has suspended crude oil refining production due to aging facilities, and all fuel oil has been imported instead. In 2013, Costa Rica imported 19.3 million barrels of oil, accounting for US $2.3 billion, accounting for 5.5% of GDP. It is called the Legislative Assembly, the unicameral system, the barber conference, the exercise of legislative power and other important functions and powers. Major government decisions need to be examined and approved by the Legislative Assembly. Known as the country's "first power", it is the country's highest legislature, composed of 57 members. Members are directly elected by voters for a term of four years and are non-re-elected. The current Legislative Assembly was formed in May 2010. the new Legislative Assembly was elected on February 2, 2014. the election results are as follows: 18 seats for the ruling National Liberation Party (PLN), 12 seats for the Civic Action Party (RAC), 4 seats for the Free Movement Party (PML), 8 seats for the Christian Social Solidarity Party (PUSC), and 1 seat for all the people to join the Party (PASE). Broad Front Party (FA) 8 seats, National Reform Party (RN) 1 seat, Costa Rican Reform Party (RC) 1 seat, Christian Democratic Union (ADC) 1 seat and 2 independent parliamentarians. The current chairman is Luis Fernando Mendoza Fernando Mendoza Jimenez of the National Liberation Party, who was elected in May 2013 for an one-year term. On May 1, 2014, the Legislative Assembly completed its new session.

Costa Rican coffee is definitely a boutique that grew up in a superior environment. There are no fluctuations in the economic environment brought about by the war, with the strong support of the government, there is a climate and altitude suitable for the growth of fine coffee, Costa Rica SHB grows in fine coffee about 1500 meters above sea level, volcanic ash soil provides nutrients for coffee growth, there are warm and serious coffee producers all kinds of superior conditions make Costa Rican coffee highly sought after by coffee customers. One of the most eye-catching is the Costa Rican Tara beads (Tarrazu) produced in the Tarazu region near the capital San Jose. The producing areas benefit from the warm and wet air currents in the Pacific Ocean, with obvious dry and wet seasons, and the weakly acidic volcanic soil is rich in organic matter, creating good conditions for the root development of coffee plants at an altitude of 9-1600 meters, of which 80% is located at 1000-1400 meters. This kind of coffee is famous for its excellent quality and rich and balanced taste. Even the coffee from Laminita Farm in the region is thought to have a flavor similar to Blue Mountain coffee.

Costa Rican coffee is mostly washed, and honey-treated beans are not common. Honey treatment in Xiaoxu store inherits the balanced taste of Costa Rican coffee and brings more surprises in terms of mellowness and richness. Costa Rican coffee has a unique aroma, similar to the smell of flowers and a faint aroma of fruit, but it does not feel turbid, but it is fresh and full-bodied, as if it can infiltrate the whole body into the coffee producing area of Costa Rica through the skin:

High-quality Costa Rican coffee is called "extra hard beans". This kind of coffee can grow above 1500 meters above sea level. Altitude has always been a problem for coffee growers. The higher the altitude, the better the coffee beans, not only because the higher altitude can increase the acidity of the coffee beans and thus increase the flavor, but also because the night temperature at the higher altitude is lower, which can make the trees grow slowly, thus making the coffee beans have a stronger flavor. In addition, due to the high altitude drop caused by sufficient rainfall, is also very beneficial to the growth of coffee trees.

Located in the south of the country's capital, SanJose, Tarasu is one of the most valued coffee growers in the country. LaMinitaTarrazu coffee is a famous local product, but its production is limited. It is grown on a piece of land called LaMinita, which is owned by the last three generations of the McAlpine family in England.