Coffee review

improve| Creative coffee making concept

Published: 2024-11-18 Author: World Gafei
Last Updated: 2024/11/18, From bean selection, roasting, mixing, grinding, extraction, every step becomes the key to affecting the taste of coffee. In the production process, focus, calm, careful, coherent, methodical. A good cup of coffee is more about the barista's understanding of coffee, including the growing environment, planting conditions, picking and processing methods of coffee, etc., which will affect the taste of coffee.

Every step from bean selection, baking, mixing, grinding and extraction has become the key to affecting the taste of coffee. In the production process, we should be focused, calm, careful, coherent and methodical. A good cup of coffee is more about the barista's understanding of coffee, including the growing environment, planting conditions, picking and processing methods of coffee, etc., which will affect the taste of coffee. When brewing coffee, it will have a different taste.

From the pure strong espresso to the artistic latte art, from the perfect mellow cappuccino to the enchanting Ireland, the classics are worth studying and studying after hundreds of years of history and culture.

Stereotyped coffee is not a characteristic of coffee, it is full of changes, and every slight change has its rich connotation. This is where coffee is fascinating. Creative coffee is no stranger to many baristas, and it is not difficult to make a creative coffee.

Principle of Creative Coffee-one

Understand the differences between different coffees and the effects of different practices on the taste of coffee. First of all, you have to be able to make coffee, then you have to understand it, and finally you have to taste it. )

Principle of Creative Coffee-two

Understanding the characteristics and eating methods of various ingredients, learning to deal with ingredients, adding improperly handled ingredients to coffee will not have good results.

Principle of Creative Coffee-three

Understanding the production methods of all kinds of drinks on the market, as well as the characteristics of drinks in various regions at home and abroad, and learning to make them, which will be of great help to the choice of creative coffee making methods in the future.

Principle of Creative Coffee-four

Creative coffee should be combined with their own hobbies, or with people's eating habits, it is best for each creative coffee to be close to life, constantly looking for sources of inspiration.

Principle of Creative Coffee-five

Everything is ready, start to try to make creative coffee with inspiration, look for mice, improve the formula and production methods, and strive for perfection.

Principle of Creative Coffee-six

Make your own creative coffee for predestined people and tell the story of creative coffee.

Creative Coffee principle-Seven

A classic creative coffee cannot be enjoyed exclusively. It is necessary to introduce a good creative coffee production method to peers to make this coffee popular and make this coffee drunk by more people. If hidden, this creative coffee also loses its meaning and can only become a new product on the menu.

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