Taste characteristics of Rosa Coffee in Hope Manor of Colombia introduction to taste treatment of varieties in producing areas

Columbia Hope Manor

Aiyi Manor is located in Manzhongtian Village, Simao District, Pu'er City, with similar latitudes, altitude, planting conditions and climate to the Blue Mountains of Jamaica, and is located in the golden zone of coffee cultivation in the world.

"Coffee is my career all my life. Is the source of passion in my life, is my dream, is my forever girlfriend, permanent lover. " This is a sentence often spoken by Liu Minghui, chairman of Aiyi Group. "plant coffee trees in the rainforest, put cattle in the coffee forest, and put coffee beans in Starbucks cups." This does not seem to represent his ultimate dream. His greatest dream is to let the world know that Yunnan is the place on earth that can produce gourmet coffee and become one of the high-quality coffee producing areas in his lifetime. To realize this dream, Yunnan coffee to the world, depends on many factors, coffee variety is one of them.

However, with regard to the new varieties of coffee grown at Aiyi Manor, he said that growing good coffee must be agreed by coffee drinkers all over the world, and it must be recognized by the whole world. Yunnan coffee is really famous in the world, and there is still a long way to go. He leads the Aichi Group, which has been dedicated to coffee for 30 years, and he said that if he had another 30 years to live, he would continue on the road to coffee.

Santa Rita Manor is located in the Colombian province of Antioquia, located in a micro-producing area adjacent to the Andes. This high-quality coffee is made together by nine nearby farms. The nine farms still handle the coffee in the traditional way: picking coffee cherries by hand, then washing the coffee fruits with traditional water, and drying the treated coffee beans in a scaffolding. The environment around the Andes gives the coffee-growing area fertile volcanic soil and unique water resources. Monsalot is located in the southwest of Columbia's Ulla province, and most of its farmers grow on a very small scale. they see coffee as a staple agricultural product in exchange for cash. The New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was set up a few years ago to improve the quality of coffee and expect to sell raw beans at higher prices. In addition, in 2005, the United States Agency for International Development (USAID) launched the Colombian boutique coffee program in the city, introducing American boutique raw bean traders to cooperate with the Millennium Farmers' Association. They sent people to Monsalot to participate in coffee production, and knew that farmers were improving their planting techniques and producing better coffee. In the boutique coffee market, they also provided suggestions on how to position and market.