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Introduction of Yellow bourbon Coffee Flavor description Grinding scale Variety treatment method Taste Manor

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Yellow bourbon coffee flavor description grinding scale variety treatment taste Manor introduced the use of peel solarization (Pulped Nature) treatment, so that this yellow bourbon from Aguas Claras manor not only has a thick sweet taste similar to honey treatment, but also does not have the unpleasant flavor of over-fermentation. The aroma has a hint of citrus, balanced and supple acidity, full-bodied.

Yellow Bourbon Coffee Flavor Description Grind Scale Variety Treatment Taste Manor Introduction

Pulped Nature gives this yellow bourbon from the Aguas Claras estate a thick, honey-like sweetness without the unpleasant over-fermented flavor. The nose has light citrus aromas, balanced and supple acidity, rich chocolate aromas and nutty flavors, and a refreshing taste. This coffee bean is a Brazilian yellow bourbon that we recently found with high cost performance. Generally speaking, the price of yellow bourbon is much higher. Of course, its unique sweetness and thickness are much better than the new world species or red bourbon commonly used in Brazil, especially in the throat. You can feel a warm nutty taste. Production area: Xilado

Breed: Yellow Bourbon

Treatment: Solarization

Flavor: Light citrus fruit aromas, intense cashew nutty aromas, chocolate sweetness

Palate: Sweet and mild soft fruit acids, thick and sweet taste

Default baking degree: medium baking

Brazil Chacal Estate Yellow Bourbon

Specifications: 227 g

Country of origin: Brazil

Location: Minas Llicinea

Village Garden: Waterfall Manor

Type: Yellow Bourbon

Class: 2d/300gr, 17-18 mesh

Height of origin: 1200m~ 1380m

Treatment: Sunlight

Degree of baking: medium deep baking

Palate characteristics: sweet and soft fruit sweetness, obvious nutty flavor, balanced soft acidity, bitter slightly clean, rich chocolate aroma and nutty flavor, bright and refreshing taste

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