Cappuccino cup capacity-how big is the fancy coffee cup?

Cappuccino cup capacity-how big is the fancy coffee cup?

Cappuccinos are divided into dry and wet ones. The so-called dry cappuccino (Dry Cappuccino) refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino (Wet Cappuccino), it refers to the practice of fewer milk bubbles and more milk. The smell of milk overshadows the thick smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. Generally speaking, the taste of cappuccino is heavier than that of latte. If you have a heavy taste, you might as well order cappuccino or dry cappuccino. If you are not used to the heavy smell of coffee, you can order latte or wet cappuccino.

Many coffee fans like to collect all kinds of coffee cups, so some powerful coffee brands continue to launch specially designed cups for fans to collect. For example, illy will work with different designers to launch specially designed cups every year. Hong Kong star Chen Hao is a fan of illy coffee cups and will buy and collect them as soon as he sees them when he travels. Jackie Chan is also a fan of world-class famous porcelain coffee cups and saucers, with a collection of more than 600 sets

When buying cups, many people are often unable to correctly distinguish between coffee cups and black teacups. Usually, in order to spread the aroma of black tea and appreciate the color of black tea, the bottom of the cup is lighter, the mouth is wider, and the light transmittance is higher, while the coffee cup has a narrower mouth, thicker material and low light transmittance. Coffee cups are generally ceramic cups and porcelain cups. Ceramic cups are suitable for coffee with deep baking and strong taste, while porcelain cups are suitable for coffee with a lighter taste.

In the fast coffee chain, it may be easy to understand the meaning of short cup, tall cup and grand cup, but what about the names venti, trenta, alto and so on? These words come from Italian and often refer to oz specifications. Venti means "20" in Italian, trenta means "30", and alto means "big"

Cappuccino cake method 1:

Cappuccino cake is a kind of cake made by adding cappuccino powder to an ordinary cake.

(weight: Changdi CK25 baking tray with a specification of about 26 × 29CM)

Cake ingredients: 280g butter, 230g low-gluten flour, 50g cocoa powder, 140g fine sugar, 140g brown sugar, 5 eggs, 12g instant coffee powder (dissolved in 15ML water, cooling), 1 tablespoon of baking powder.

White chocolate cream: 150g white chocolate, 68g butter, 20ML milk, 220g powdered sugar.

Also prepare an appropriate amount of instant coffee powder or cocoa powder to sprinkle the surface.

Baking: in the middle of the oven, 180 degrees, on and off, about 25-30 minutes.

Cappuccino cake method 2:

Required materials: 3 whole eggs, 45g xylitol, 70g salt 1g low gluten powder, 8g starch, 10g milk, 15g butter, 6g alcoholic coffee, proper amount of coffee lijiao wine. (1) mix ingredients 1 to 3 together and set aside, mix ingredients 4 until wet and foamy, then mix well with the ingredients mentioned above, then pour into the model and bake at 200 ℃ for about 5 minutes. (2) soak the gelatin tablets of stuffing 3 in ice water and beat 250 grams of whipped cream to 6 to distribute.