The usage of hand coffee grinder is recommended by brand.

Hand coffee grinder use method thickness brand recommendation

Next is the grinding beans chapter, if you want to grind your own beans and drink coffee seriously, the bean grinder below 1000 yuan generally cannot be used, because this kind of bean grinder is actually not "grinding", but using steel knife to rotate at high speed, the powder ground out is uneven, and it is difficult to control the thickness of the powder. Hand grinder is also playing, really want to drink, exhausted fart, the same grinding degree is not easy to control.

The real bean grinder is made of high-strength metal similar to the millstone two things, grinding coffee beans, millstone interval adjustment can be more accurate control of grinding fineness.

To make conscious coffee, both steam machines and mocha pots are finely ground to ensure that water vapor can contact more coffee powder for rapid extraction in a very short time;

Because of the longer extraction time, the hand flushing and the method pressing pot are often coarsely ground to prevent the coffee taste from being over-extracted for a long time;

American coffee machines are usually medium ground.

In fact, in addition to the above, there are many considerations, such as choosing coffee beans with different roasting depths, extracting the same beans with different appliances, how to make milk bubbles in fancy coffee, etc., drink slowly and learn slowly.

Cleaning of hand grinder: if not cleaned, residual coffee powder will absorb odor directly affect the taste of the next brewing coffee. Turn it upside down and pour out the residual coffee in the grinding core; you can brush the coffee powder in the coffee box, the movement below, etc. with a brush such as a toothbrush; and finally blow it with a blow. Before using, put a little bit of beans and grind them, pour them out and grind them again, so as to remove the influence of residual coffee powder to the greatest extent.