Flavor characteristics of Brazilian Minas Coffee A brief introduction to the Grinding scale Manor
Flavor characteristics of Brazilian Minas Coffee A brief introduction to the Grinding scale Manor
According to this standard, the producing areas of Brazil can also be divided into five grades:
Extremely meek: South Minas, Serrado platform in the central and western part of Minas / Mojiana / Bahia Diamond Plateau in northeastern Sao Paulo province
Supple: slightly higher in Bahia / Minas southeast forest / Parana / San Espiritu (mausoleum) / central and western S ã o Paulo
A little softer: East and northeast of Minas
Not easy to read: Espiritu Santo / Parana (low altitude)
Iodine choking: slightly lower southeast of Minas / Esp í rito Santo
In 1727, the Brazilian government sent a personable army officer to secretly bring coffee seeds back to Brazil from French Gaiana under the pretext of mediating border disputes. It is said that the governor's wife of French Gaiana was so fascinated by the officer at that time that he secretly brought coffee tree seeds to him at the farewell dinner. At present, there are 2 million hectares of land in Brazil to grow coffee, and the largest is Arabica. These beans will eventually be sent to the hands of large bakers in various countries, that is, the well-known Santos (in the name of the port of export santos, not the producing area). Because of the coffee competition after 2000, the quality of coffee beans produced in the high-altitude areas of the south was appreciated, mainly by the farms around the Minas platform, and the coffee quality was also the largest among Brazilian beans. Such as Syracuse in the west of Minas and Matas in the east, Bashiya in the north or small farms in the south, Minas has almost become synonymous with Brazilian boutique coffee.
Brazil accounts for about 1/3 of the world's annual coffee production (by far the world's largest coffee producer and exporter). In 2015, Brazil produced a total of 36.89 million bags of coffee (each bag of 60kg). You can imagine how many cups of coffee can be made.
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