Brief introduction of Coffee Flavor description method for Panamanian Hartman Honey
The family business has a state cup testing laboratory and a sample baking room. Rigorous cup test of each batch of coffee fruit. This ensures that the coffee quality at Hartman Manor is stable and is always looking for progress. Their scientific attitude towards coffee and nearly 100 years of family experience ensure their excellent production.
Hartman's story, like his coffee, is legendary. Hartman Manor is located in Chilidge, Santa Clara. The founder's name is Eloise Strauss Hartman. He was born on June 20, 1891 in the Moravilla region of Austria and Hungary in what is now the Czech Republic, and died on May 25, 1970 at the age of 78. Today's Hartman Manor is a family business founded by Latip Hartman (son of Eloise) in 1940. In 1966 Latip married Dinola Sandy of Costa Rica. They have five sons, Latipa Jr., Alan, Alexander, Alice and Kelly. Each family member is responsible for the growth management, harvesting and handling of the coffee and the visit to the manor. A family estate that has grown coffee for more than 100 years is a legend in itself.
Panama Panama
Manor: Lerlda Estate Lot10, lot 10 of Lilida
Treatment method: White honey treated Honey
Variety: Kaduai Catuai
Score and cup test CuppingScore:87
Lime,floral coconut,clean,sparkling,mediumbody
Small lime, coconut flowers, clean, lively acid, medium mellow thickness "Manor: Panamanian Hartman Manor Black Honey treatment
Country of origin: Panama, Panama
Production area: Hartmann Estate
Variety: Caturra,Typica
Altitude: 1250-1700 Meters
Treatment method: black honey treated Black Honye
Flavor description: sweet honey, dried longan, dried fruit, noble red wine, ripe fruit aftertaste, good mellow.
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Brief introduction of Grinding characteristics, Flavor description, characteristics and quality of Hartmann Manor in Panama
Palo Verde Farm is known as Hartman Manor. The coffee grown here also grows under the shade trees of the rainforest. The average elevation is 1250 meters, the average annual temperature is between 12.7 and 26.6 degrees Celsius, and the annual rainfall is 4500 centimeters. The manor has dirt roads extending in all directions, and there is also a small museum that collects insect specimens and local handicrafts.
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A brief introduction to the flavor description and treatment of coconut-scented Hartman Manor coffee in Panama
Today's Hartmont estate in Panama, Panama, is a family business run by Latibor and the five children of his wife Dinola Sandy. They currently own two coffee farms, Ojo de Agua and Palo Verde, which are about two miles apart, and each family member is responsible for coffee growth management, harvesting and processing, and manor visits.
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