Fancy coffee frothing tips
When filling the steam, you must turn up the steam at one time, so that the steam can blow the milk in the milk tank to form a vortex.
To control the temperature of the milk, why it is not good to hit the foam when the milk temperature is too high? this is because there is a kind of glue in the milk, which is dissolved at low temperature, and affected by the temperature, this kind of colloid will coagulate and change from the sol state to the gel state. Everyone has seen this kind of gel, that is, the skin formed above the boiled milk. When hitting milk foam, the gel phenomenon will affect the effect of milk foam, so when beating milk foam, it should be controlled between 66 and 71 degrees, that is, feel the bottom of the milk tank with your hands.
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What should I pay attention to when making coffee in a siphon pot?
1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60
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Like the difference between shit coffee and Kopi Luwak
Recently, like shit coffee is so hot that every major Weibo has released and reprinted it, which instantly took away the title of Kopi Luwak as the most expensive coffee. But it doesn't make sense to think about it carefully. Elephant food is mainly composed of tender branches and leaves, wild fruits, weeds, tender bamboos, wild vegetables and other plants. It probably likes coffee fruit, too. (much better than grass or something) but elephants must not go to the coffee garden, so
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