Coffee Farm Lists
-
Grading, price, raw bean and baking curve of single bean at Diamond Hill Manor in Costa Rica
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean classification, price, raw beans and baking curve Costa Rica Costa Rican population: 4586000 in the past, Costa Rica has successfully sold its coffee according to the name of the region where it is produced. However, tastes vary from region to region, so this is not true.
2017-06-30 Costa Rica Stone Mountain Manor single Bean grading Price Raw Bean Baking Curve -
Flavor characteristics, producing areas and cooking parameters of single bean in Diamond Hill Manor, Costa Rica
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean flavor characteristics, producing areas and brewing parameters Costa Rican coffee was first exported in 1779 when it was introduced from Cuba in 1820. There are about 32000 coffee farmers, with an average planting area of less than one hectare (1).
2017-06-30 Costa Rica Stone Mountain Manor single bean flavor characteristics producing area cooking parameters -
Differences, distinctions and prizes of single beans at Diamond Hill Manor in Costa Rica
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean differences, distinctions and awards Costa Rica coffee cultivation was introduced from Cuba in 1779 in 1820 before the first export of coffee, there are about 32000 coffee farmers, the average planting area per farmer is less than one hectare.
2017-06-30 Costa Rica Stone Mountain Manor single Bean difference distinction Award situation Specialty -
History, culture and story allusions of sacred boutique beans in Las Haas Manor, Costa Rica
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Las Haas Manor San boutique beans history and culture, stories and allusions La Lajas Manor Black Honey treatment Finca Las Lajas Black Honey ■ country: Costa Rica ■ production area: central Valley ■ altitude: 1300-1500 m ■ treatment: black honey
2017-06-30 Costa Rica Russ Haas Manor boutique single bean history and culture story -
Costa Rica Las Haas Manor single bean species, brand recommendation and manor introduction
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Las Haas manor single bean species, brand recommendation and manor introduction honey treatment is one of the mainstream processing methods of high-quality coffee raw beans. In the author's previous article, there has been some introduction to the treatment of raw coffee beans, and the honey treatment method is the latest among the mainstream treatment methods.
2017-06-30 Costa Rica Russ Haas Manor single bean type brand recommendation introduction -
Grading, price, raw bean and baking curve of single bean in Las Haas Manor, Costa Rica
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Las Haas Manor single bean classification, price, raw beans and baking curve the standard is very stringent, from the harvest stage to use the sweetness detector to screen qualified coffee fruits, and often improve the processing equipment to adapt to the exquisite sun and honey processing methods.
2017-06-30 Costa Rica Russ Haas Manor single bean grading price raw bean baking -
Flavor characteristics, producing areas and cooking parameters of single bean in Las Haas Manor, Costa Rica
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Las Haas Manor single bean flavor characteristics, production areas and brewing parameters boutique coffee honey treatment: used by La Lajas manor to the extreme black pearl coffee (micro-roasting) black pearl coffee beans are sun-treated coffee beans, in the case of proper roasting, there are obvious
2017-06-30 Costa Rica Russ Haas Manor single bean flavor characteristics producing area cooking -
Differences, distinctions and awards of single beans in Las Haas Manor, Costa Rica
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) the difference, distinction and award-winning situation of individual beans in Las Haas Manor, Costa Rica. La Lajas Manor is currently run by the third-generation manor owner Francisca Cubillo and his wife Oscar, and the estate is located in the Central Valley producing area not far from the capital.
2017-06-30 Costa Rica Russ Haas Manor single bean difference distinction award situation -
The history, culture and story allusions of the holy boutique beans of Hartmann Manor in Panama
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Panama Hartman Manor Saint boutique beans history and culture, stories and allusions Panama Hartman Manor Panama Hartmann Estate mentioned the Panamanian coffee tradition, the public are familiar with the boutique coffee producing areas are mostly from Boquete, but in recent years, Walken (V)
2017-06-30 Bana Maha Terman Manor boutique single bean history and culture stories allusions -
Hartman Manor in Panama single bean species, brand recommendation and manor introduction
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Panama Hartman Manor single bean species, brand recommendation and manor introduction Kaddura is a single gene variety of Bourbon bourbon, was found in Brazil in 1937, production capacity and disease resistance are better than bourbon, and the tree is shorter, easy to harvest, unfortunately, bourbon has the same production capacity every two years
2017-06-30 Bana Maha Terman Manor single bean type brand recommendation introduction professional -
Grading, price, raw bean and baking curve of single bean at Hartmann Manor in Panama
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Hartman Manor Hartman Manor Panama single bean classification, price, raw beans and roasting curve hand-made Hartman. 15g powder, medium grinding (small Fuji ghost tooth cutter 4 grinding), v60 filter cup, 88-89 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, injection to 105g water cut off, wait for powder bed
2017-06-30 Bana Maha Terman Manor single bean grading price raw bean baking curve -
Flavor characteristics, producing areas and cooking parameters of single bean in Hartmann Manor, Panama
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Hartman Manor Hartman Manor in Panama single bean flavor characteristics, production areas and brewing parameters Hartman Manor Hartman's story is as legendary as its coffee. Hartman Manor is located in Chilidge, Santa Clara. The founder's name is Mr.Alois St. Hartmann (Luis Har
2017-06-30 Bana Maha Terman Manor single bean flavor characteristics producing area cooking parameters -
Differences, distinctions and awards of single beans at Hartmann Manor in Panama
Exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Panama Hartman Manor single bean difference, distinction and award-winning situation this batch is the red wine processing Kaddura seed, from a grinding out of a super strong fruit wine, accompanied by fresh smell of smoked wood, coupled with the sun's special sweet and fragrant berries, smell of the fragrance, you are drunk. Entrance
2017-06-30 Bana Maha Terman Manor single bean difference distinction award situation specialty -
The history, culture and story allusions of the holy boutique beans of the Colombian spring manor
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Columbia Spring Manor Saint boutique beans history and culture, stories and allusions overall style attributes: dark flowers, dried fruit aroma, nut sweet or stick cup test date: July 12, 2013.012 dry aroma: 9 wet aroma: 9 clean: 9 sweetness: 8 acidity: 10 taste: 8 flavor: more than 9
2017-06-30 Columbia spring manor boutique single bean history and culture stories allusions specialty -
Varieties of beans, brand recommendation and manor introduction of spring manor in Colombia
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) Columbia Spring Manor single bean species, brand recommendation and manor introduction: the estate owner Arnulfo Leguizamp is the son of a coffee farmer born in Teruel, Huila province. I did research on mechanical activities when I was young, and also engaged in a lot of urban environmental work, before I decided to invest.
2017-06-30 Columbia Spring Manor single Bean Type Brand recommendation introduction Professional -
Columbia Spring Manor single Bean grading, Price, Raw Bean and Baking Curve
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Columbia Spring Manor single bean grading, price, raw beans and baking curve manor the main variety is Caturra, which is also gradually integrated into Castillo coffee. Arnulfo has been certified for rainforest conservation for four years. He is committed to the conservation of natural water and birds.
2017-06-30 Columbia Spring Manor single Bean grading Price Raw Bean Baking Curve -
Flavor characteristics, producing areas and cooking parameters of single bean in Colombian spring manor
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Columbia Spring Manor single bean flavor characteristics, production areas and brewing parameters Arnulfo also trained his son to learn cup testing skills in Los Naranjos's cup testing laboratory, laying the foundation for his career. For the new generation of coffee farmers, it is hoped that miniature batches that can be traced back to production information
2017-06-30 Columbia Spring Manor single Bean Flavor characteristics producing area Cooking parameters -
Colombia Spring Manor Single Bean Difference, Division and Award
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia Spring Manor single bean difference, distinction and award situation The following taste introduction is based on personal baking method, taste feeling, for reference only. Each coffee bean has different characteristics, and everyone's favorite taste is not necessarily, you can consider trying different roasting degrees. One explosion, middle and low.
2017-06-30 Colombia Spring Manor Single Bean Difference Distinguish Awards Professional Coffee -
The history, culture and story allusions of the holy boutique beans of Flintstone Manor in Panama
For the exchange of professional baristas, please follow the history, culture, stories and allusions of Panama Flint Manor Saint Flint Manor, Panama Coffee is grown in the west of the country, that is, near Costa Rica and the Pacific Ocean. The Boquet district of Chiriqui province produces the most famous coffee, Wacan,
2017-06-29 Panama flint manor boutique single bean history and culture story allusion specialty -
Panamanian Flint Manor single bean species, brand recommendation and manor introduction
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Panama Flint Manor single bean types, brand recommendations and manor introduction BOQUETE Bockett is the most famous producing area in Panama. Its mountainous terrain creates many microclimates. Cool weather and frequent fog help slow the ripening of coffee cherries, similar to what some people think
2017-06-29 Panama flint manor single bean type brand recommendation introduction professional coffee