Coffee review

How is the cultivation of single bean in Esmeralda Manor? Esmeralda Manor single bean won the prize

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) BOQUETE Bockett is the most famous Panamanian area. Its mountainous terrain creates many microclimates. Cool weather and frequent fog help slow the ripening of coffee cherries, similar to what some people think is a high-altitude climate. Altitude: 400-1900m harvest: December March

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BOQUETE

The Bok region is the most famous Panamanian region. Its mountainous terrain creates many microclimates. Cooler weather and frequent fogs help slow coffee cherry ripening, and some believe this is akin to high-altitude climates.

Altitude: 400- 1,900 m

Harvest: December-March

Breeds: Typica, Caturra, Catuai, Bourbon, Geisha, San Ramon

VOLCAN-CANDELA

Candela Volcano This area produces most of Panama's food and some amazing coffee. The region is named after Baru volcano and the city of Piedra Candela, and borders Costa Rica.

Altitude: 1,200- 1,600 m Harvest: December-March

Breeds: Typica, Caturra, Catuai, Bourbon, Geisha, San Ramon

RENACIMIENTO

Renacimiento is a region in the province of Chiriqui, bordering Costa Rica. The area itself is relatively small, so it is not Panama's main specialty coffee producing area.

Altitude: 1,100- 1,500 m

Harvest: December-March

Breeds: Typica, Caturra, Catuai, Bourbon, Geisha, San Ramon

Emerald Manor Panama--The Brilliant Experience of Esmeralda Manor

Panama's highest grade coffee ranked first for four consecutive years in 2004, 2005, 2006 and 2007!

SCAA World Coffee Cup ranking 2005, 2006, 2007 for 3 consecutive years No. 1!

Tropical Rainforest Conservation Group coffee quality cup test ranking 2004, 2006, 2007 No. 1!

Of course, good bidding beans are not cheap.

It is said that this native coffee tree, native to Ethiopia and Kenya, was first introduced to Panama without being heard of. Until Peterson, who bought La Esmeralda, sent this rare bean to the competition and won the 2004 Panama Fine Coffee Bean Championship. The name geisha, suddenly a shining star sought after by coffee fans.

$5100 per pound

Geisha Coffee, which debuted in 2004, was priced at US$21 per pound. In 2010, the bid price for the international auction rose to US$170 (NT$500), and the retail price in Taiwan was even higher than Blue Mountain Coffee.

The original yield of geisha coffee tree species, but because of the rare characteristics, let this coffee bean more fantastic.

The online bidding for geisha coffee is in units of 300 pounds. The company divides Jade Manor into nine production areas, each producing different quantities, ranging from as few as two units to as many as thirteen units. 20,100 pounds of raw beans a year. Area 8 is a selection of round beans from nine regions.

Esmeralda Manor Guixia Coffee

Origin: Panama

Price: $350.25/lb

Hacienda La Esmeralda is grown in the pomegranate trees of the Panamanian mountains. This coffee is rare and rare, and its delicate taste and excellent quality make it naturally expensive. It beat cat poop coffee to the top of the world's most expensive coffee list when auctioneers fetched $350.25 a pound at the 2013 panama coffee bean auction.

Panama Panama

Population: 3406000

Coffee in Panama is defined by how it is produced, not by geography. In the past, when coffee was widely cultivated, when the areas listed below were small and densely clustered, the beans produced could be combined into a unit.

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