Coffee Farm Lists
-
Indonesian coffee was grown in 1696 during the Dutch colonial period, and Arabica was planted in the early days.
Coffee workshop (Wechat official account cafe_style) Coffee was first grown in Indonesia during the Dutch colonial period in 1696, when Dutch colonists introduced Arabica coffee beans to Jakarta, the present-day capital of Indonesia, on the island of Java. With the continuous growth of coffee trade, coffee was grown from claws in the 18th century.
2019-05-05 Indonesia coffee cultivation Holland colonization period 1696 early all -
Burundi, where most coffee is bourbon, uses traditional wet processing to process coffee cherries.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Burundi Burundi (Burundi) has the most varied and successful coffee industry in the world, and has its own characteristics. Coffee in this country was introduced by Belgian colonists in 1930 and is now grown only on small farms. Unfortunately, many of these farms are at war.
2019-05-05 Burundi mostly coffee bourbon species adopted traditional wet treatment processing -
Burundi, where most coffee is bourbon, uses traditional wet processing to process coffee cherries.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Burundi Burundi (Burundi) has the most varied and successful coffee industry in the world, and has its own characteristics. Coffee in this country was introduced by Belgian colonists in 1930 and is now grown only on small farms. Unfortunately, many of these farms are at war.
2019-05-05 Burundi mostly coffee bourbon species adopted traditional wet treatment processing -
Burundian coffee was introduced by Belgian colonists in 1930 and has a rich and fragrant flavor.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Burundian Coffee bears striking similarities with neighboring Rwanda, where coffee produced in the two countries is often confused. Burundian coffee is mainly grown in bourbon, and cherries are processed by traditional wet method. The main feature of its fine coffee is its elegant sweetness.
2019-05-05 Burundi coffee is in 1930 Belgium colonists introduction taste -
What is the origin of coffee? the main producing areas and characteristics of coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee comes from the Greek Kaweh, meaning strength and enthusiasm. Coffee tree is a small evergreen tree of Rubiaceae. Coffee for daily drinking is made of coffee beans combined with various cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees.
2019-05-05 What origin coffee delicious main several characteristics specialty knowledge -
Sumatran coffee beans what is a tiger Manning what is the characteristic story of tiger Manning
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Tiger Manning Sumatran Tiger Manning one of the rarest tiger species in the world: the majestic Sumatran tiger (Sumatran Tiger) lives in a remote forest in Sumatra, Indonesia. Over the past 25 years, nearly 50% of Sumatra forests have disappeared.
2019-05-05 Sumatra coffee what tiger Mante Ningyou characteristics professional knowledge -
African coffee Tanzanian coffee A boutique as famous as Blue Mountain
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Tanzania coffee is a senior brand coffee, which has received great attention recently. In fact, Tanzanian coffee has long been loved by Europeans and ranks among the famous brands. The Europeans gave Tanzania coffee gentleman nickname, Chinese coffee Jian
2019-05-04 Africa Coffee Tanzania Blue Mountain Paramount Boutique Professional Knowledge Intercourse -
What are the different flavor characteristics of coffee from different producing areas in the world?
Asia 1. Indonesia (Indonesia) well-known representative coffee: Java, Sumatra Mantenin (Sumatra Mandheling) Indonesia produces coffee beans mainly in Java, Sumatra, Sulawesi these three islands, are volcanic topography. It is generally believed that Indonesian coffee beans have a strong flavor and low acidity, with a slight flavor similar to traditional Chinese medicine and soil.
2019-05-04 World different producing areas coffee have what flavor characteristics Asia Indonesia -
Brazilian boutique coffee Mogiana Mojiana Queen Manor Yellow bourbon
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Brazil Mogiana Rainha Farm Yellow Bourbon Natural Queen Mojiana Manor Yellow Bourbon seed is a founding member of the Brazilian Fine Coffee Association the Carvalho Dias family has been operating the Queen's Manor, the nephew of the owner since 1890.
2019-05-04 Brazil boutique coffee Mogiana Mogi Anna queen manor yellow -
Coffee bean producing countries introduce Ecuadorian coffee
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Ecuador, a member of the Union of South American Nations, located in the northwest of South America, bordering Colombia in the north, Peru in the south and the Pacific Ocean on the west. Quito, the capital, is located in the foothills of Mount Picancha. As we all know, Ecuador has many living things in the world.
2019-05-04 Coffee beans country of origin introduction Ecuador coffee specialty knowledge communication -
How should I drink Indonesian coffee? Indonesian Socridi Cooperative Coffee introduces the flavor of Indonesian coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Indonesia is a large archipelago country composed of many volcanic islands, with excellent coffee growing environment and latitude, each island has different characteristics due to different topography and climate. The producing area of the Socridi Cooperative (Solok Radjo) is located in Nagar, Solok District.
2019-05-04 Indonesia coffee should how Clay cooperative introduction flavor specialty -
What are the characteristics of Guatemalan coffee? Okana Manor in Guatemala introduces Guatemalan black honey
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Guatemala belongs to the Central American country, which is surrounded by the Pacific Ocean and the Atlantic Ocean respectively, coupled with the country's own mountains, rainforests, valleys, day-to-night temperature and humidity changes greatly. Second, the active and extinct volcanoes within the Guatemalan country are also very
2019-05-04 Guatemala coffee what characteristics Oka manor introduction professional knowledge -
Peruvian coffee Peruvian Zen tea organic coffee mellow and sweet
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peru Chanchamayo Peruvian tea Mayou (organic coffee beans) area: tea Mayou altitude ALTITUDE:1350m+ variety: Caturra. Catula, Typica Dipper grade: SHB harvest season: June-August / September treatment method: Washed washing method
2019-05-04 Peru coffee Zen tea organic mellow sweet professional knowledge communication -
Panamanian Coffee introduces Panamanian Water washing Butterfly Poquet region
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panamanian washflower butterfly Panamanian coffee originated in 1780, by European immigrants introduced the first batch of Typica tree species. Located in Central America, Panama has the natural advantages of sunshine, land and mountains, creating a paradise for coffee. The Pokuit area is
2019-05-04 Panama Coffee introduction Water washing Butterfly Boqui region Specialty knowledge -
Costa Rica Tara Pearl Region Brick Hill Manor Red Honey Treatment
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Costa Rica Tarrazu Diamond Mountain-Costa Rica Tarrazu SHB Montanas del Diamante Estate Costa Rica coffee cultivation has a history of 200 years, recognized by the world, rated as one of the world's high-quality coffee. the volcanic area
2019-05-03 Costa Rica Tara Appellation Stone Mountain Manor Red Honey Processing Specialty Coffee -
The third largest coffee producer in the world, the light of Asia, Indonesia, Sumatra Manning
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Today Indonesia is a big coffee producer. Coffee is mainly produced in Java, Sumatra and Sulawi, with the Robusta species (Robusta) accounting for 90 per cent of the total production. Sumatra Manning is a rare Arabica species. These trees are planted
2019-05-03 World No. 3 Coffee producer Asia Light Indonesia Sumatra -
Introduction to the flavor characteristics of Acacia manor in Costa Rica what is anaerobic fermentation treatment
The seven main coffee producing areas of Costa Rica are distributed from northwest to southeast along with the inland central plateau. The volcanic terrain of Chateau Acacia in Costa Rica, with its fertile volcanic ash, mild and suitable temperature, and stable and abundant rainfall, is one of the factors that make coffee a major agricultural product in Costa Rica. Since the coffee industry in Colombia has developed since the middle of the 18th century, it is coffee.
2019-05-02 Goss Dali lengthening Acacia Manor Flavor characteristics introduction what anaerobic -
Flesh tanning is the idea of solarization and water washing, and its idea is to use less water than washing.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Pulp means pulp, whether from the point of view of the original meaning, or from the point of view of the way of handling, Pulped Natural should be translated into pulp solarization. There are a lot of people who use Pulped Natural, semi-washed Semi-Washed and wet planing Giling B.
2019-05-01 Pulp sun and water washing concept ratio less water professional coffee -
The coffee beans produced at the high latitudes of Costa Rica are famous for their mild taste.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) black (Honey Negro) black honey treatment of raw coffee beans dry in the dark for the longest time, the shorter the light time, at least 2 weeks. The black honey treatment of raw coffee beans is the most complex (because the drying time is longer, it will take longer to check.
2019-05-01 Costa Rica high latitude place production coffee beans world famous taste -
Geisha coffee is from Ethiopia? Coffee flavor of Jhala Miyou Manor in Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panamanian coffee geisha from Ethiopia? The variety of geisha mainly comes from the Kafa forest, known as the treasure house of coffee genes, the exact location is Gesha Moutain in southwestern Ethiopia, close to the border of Sudan, up to 1700 above sea level
2019-04-30 Geisha Coffee from Ethiopia Panama Jalami Manor Flavor Special