Coffee Farm
Latest articles, industry insights and brewing guides
Do you know why the doctor told you to drink more water instead of coffee?
The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. All over the world, people like drinking coffee more and more. The coffee culture that follows is full of every moment of life. No matter at home, in the office, or on various social occasions, people are tasting coffee, which is gradually associated with fashion and modern life. Coffee tree is native to Africa and western Ethiopia.
What is coffee? Do you know anything about coffee? Do you know anything about coffee?
The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. All over the world, people like drinking coffee more and more. The coffee culture that follows is full of every moment of life. No matter at home, in the office, or on various social occasions, people are tasting coffee, which is gradually associated with fashion and modern life. Coffee tree is native to Africa and western Ethiopia.
Yega Xuefen, Ethiopia,
As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Yega Chefe is a small town located in the east of the East African Rift Valley. Nowadays, Yejasuffe refers to a kind of coffee variety and flavor. The so-called Yega Snow Flavor refers to strong aromas of jasmine, lemon or green citric acid, and peaches.
What is individual coffee?
The definition of single coffee: single coffee is made from a single coffee bean produced in the country of origin and is usually consumed without milk or sugar. Individual coffee has strong characteristics, special taste, or fresh and soft, or mellow smooth, high cost, so the price is more expensive. Individual coffee includes Blue Mountain Coffee, Brazilian Coffee, Colombian Coffee and so on, all with coffee beans.
What's the advantage of drinking coffee? What's coffee?
First, the benefits of drinking coffee: 1, can prevent cancer anti-cancer coffee contains polyphenols is a strong antioxidant. Drinking some coffee every day has a certain effect on cancer prevention and anti-cancer. Women who drank more than three cups of caffeinated coffee a day had a 21% lower risk of basal cell cancer than those who drank less than one cup a month. Caffeine can also inhibit tumor growth. If women can drink 4MY6 a day
The relationship between Sumatran Coffee and Manning is the recommended Price of Sumatran Coffee Brand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Indonesia-Sumatra-Lindong Manning coffee beans-Lindong is a small town near Lake Toba, which is the world's largest volcanic lake, the hinterland is very large, so the coffee quality gap from the north to the east will be very large, and this is Lin.
Is the Sumatran Coffee of good quality? how to drink well the description of the Regional characteristics of Sumatran Coffee producing areas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Sumatran coffee how to drink Sumatran coffee brewing method steps Sumatran coffee introduction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Sumatran Coffee grading Sumatran Coffee Flavor description is Sumatran coffee good
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Flavor characteristics of Costa Rican honey-treated coffee beans story honey-treated coffee taste
The three major raw bean treatments: honey treatment, called HoneyProcess or Miel Process, is used in coffee gardens in places such as Honey Coffee, Costa Rica, Panama and Guatemala. The so-called honey treatment refers to the process of making raw beans with mucous membrane for sun-drying. In the coffee beans.
What is Yega Shefi? What's the difference between yerga shefi and sidamo? Yega Shefi's washing day
What's Yega Shefi? Yirga cheffe is a small town in Ethiopia with an altitude of 1700-2100 meters. It is one of the highest coffee producing areas in the world. It is also synonymous with Ethiopian fine coffee. Yejia Shefei coffee is produced in the mountainous area above 5800 meters above sea level in Sidama, Ethiopia. It is famous in the world mainly in recent years.
Bidding for raw coffee beans whether there is the best way to buy and sell raw coffee beans with gold content
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). There is also a pipeline for selling raw coffee beans at open auction, which can attract buyers from all over the world. Bidding gives manufacturers the opportunity to promote their products, build connections through the supply chain, and consolidate the industry and allow buyers to trace products. Coffee makers in Latin America
Is KONA Coffee Bean the most expensive Coffee? KONA Coffee Bean Flavor introduction Table
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) people's first impression of Hawaiian coffee. Hawaii accounts for only 0.5% of the world's annual coffee production, and KONA beans (also known as Kona Coffee) have always been on a par with Jamaica's Blue Mountain Coffee, which is also rare. Benefit from 1200 meters above sea level
Annual output of KONA coffee beans KONA coffee bean flavor describes how KONA coffee beans are cooked?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) people's first impression of Hawaiian coffee. Hawaii accounts for only 0.5% of the world's annual coffee production, and KONA beans (also known as Kona Coffee) have always been on a par with Jamaica's Blue Mountain Coffee, which is also rare. Benefit from 1200 meters above sea level
African Sunshine Champion Coffee Bean Buku Abel Manor 'Peony' Baking experience score
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) now some forums and discussion forums have heard the wailing of their own roasters, what is so tricky? It turned out to be the champion of African tanning-peony, but what makes bakers call out? It just so happens that we have just started this batch of beans, so let's get together today.
Have a glass of Costa Rican Carnett musicians series full of rice wine aroma-Bach.
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) ▲ click to follow | focus on the fifth anniversary of coffee roasting more boutique coffee beans please add private Wechat Qianjie, WeChat: (long click to copy) qiannjie Costa Rica Canet Musician Bach Costa Carnett musicians series Baja countries
Indian coffee beans need three to four months of wind soaking, green beans will increase by 2-3 times
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In fact, India is a country rich in coffee beans. About 250,000 people grow this economic product nationwide. Coffee is suitable for growing in a warm environment. The Tropic of Cancer between North and South is called coffee zone. However, it is afraid that high temperature will damage the characteristics of beans, so most of them are planted in
Indian-style Malabar coffee has been favored by Europeans since the 17th century.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) refined wind-stained coffee on rainy days ~ we'll talk about it later. Coffee became the number one drink in the world only 1600 years later, so the recorded history of coffee is only 400 years similar to that of Taiwan. Most people recognize that Africa is the origin of coffee.
Costa Rican Carnett's raisin treatment, how is it made and what's the flavor?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee goes through different stages: coffee fruit (Coffee cherries) with shell beans (Parchment) raw beans (Green been) coffee powder, which corresponds to a series of different processes: picking, wet treatment, dry treatment, baking and grinding methods: 1.
"Bach" comes, unexpectedly good taste, if you like a friend who ferments strongly like wine.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Carnett Manor Baja's exclusive refined honey treatment spectrum graceful special flavor Canet is located in Costa Rica's highest altitude area of Tarrazu coffee cultivation. This area is the densest fruit planting area in Costa Rica, and the manor owners plant hundreds of trees.