Coffee review

Is KONA Coffee Bean the most expensive Coffee? KONA Coffee Bean Flavor introduction Table

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) people's first impression of Hawaiian coffee. Hawaii accounts for only 0.5% of the world's annual coffee production, and KONA beans (also known as Kona Coffee) have always been on a par with Jamaica's Blue Mountain Coffee, which is also rare. Benefit from 1200 meters above sea level

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Kona Coffee KONA coffee beans are called "after coffee", as famous as the Blue Mountains of the "King of Coffee". It is precisely because, except for the warm but not overheated climate, there is plenty of sunshine in the morning and Rain Water in the afternoon. Most importantly, the acidic volcanic soil along the south coast of the island brings sufficient nutrients to KONA coffee beans, forming a unique wine aroma and sour taste, fresh and mellow taste.

In fruit-rich Hawaii, coffee roasters are good at smoking tea geese, blending different fruit and nut aromas into smooth coffee to show a rainbow-like lively and romantic Hawaiian style. Without adding syrup seasoning, you can enjoy sugar-free, low-calorie Hawaiian-style coffee.

In addition to fresh coffee beans and ground coffee flown to Taiwan by air, ISLANDER specially develops different peripheral products, such as filter-hanging coffee, soaked coffee and various gift boxes, which meet the needs of Taiwanese consumers in various drinking situations.

In the morning, in the afternoon, and even in the dead of night, everyone who loves coffee is expected to find a cup of delicious food with ISLANDER.

Kona KONA coffee beans from Hawaii are high-quality Arabica beans and have become one of the most popular and expensive coffee beans on the market.

The Kona Coffee Tree is planted in Hawaii's nutrient-rich volcanic soil and lava geology, giving coffee beans a charming, unique aroma and strong taste.

Kona coffee beans are round and meticulous, and the color of the coffee brewed is like red wine, which is one of the characteristics of KONA coffee beans.

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