Coffee Farm
Latest articles, industry insights and brewing guides
Coffee beans at La Tisa Manor in Guatemala taste well-balanced and full-bodied with chocolate flavor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala Latisa Manor coffee bean flavor balance, mellow thickness, with chocolate flavor of Guatemalan coffee, to bourbon, Tibica, Kaduai, Kaddura-based, can be called the most perfect coffee in the world. Guatemalan coffee has a strong
Ethiopian Limu coffee beans give you 3 reasons to love Limu coffee
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Ethiopian Limu coffee beans when you think of Ethiopia, it is usually Yirgacheffe and Sidamo to attract everyone's attention, but I will let you know one of the best secrets of the coffee industry-quality Limu provides more balanced and refined
What is the coffee grading system in Kenya? What's the difference between Kenyan AA TOP and Kenyan AA?
Last time we talked about Esse's coffee grading, today let's take a look at the coffee grading in Kenya. After all, you will see AA and AB as soon as you see Kenyan coffee. What on earth do you mean? What is AA TOP? Coffee producers in Kenya are mainly divided into two types, the first is large estates, and the other is the so-called
How the growing environment of Brazilian queen Huang bourbon coffee beans rushes out the flavor of citrus fruits
More information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) how the growing environment of Brazilian Queen's Yellow Bourbon Coffee beans rushes out of the Citrus Fruit Flavor Manor]: this coffee comes from FazendaRainha (Queen's Manor), which covers an area of 280mu and is located in Vale da Grama, an ancient volcanic valley in Brazil. 2011
Colombia Hacienda Mallorca Estate Features Flavor Taste Treatments Variety
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Hacienda Mallorca Estate is operated and managed by Santiago Londoo. This estate is owned by his father and his uncle. Coffee has been grown since 1932. This estate is in Valle del Cauca.
Coffee trip to Colombia | Colombia-introduction to Hope Manor (La Esperanza)
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian Coffee has long been divorced from the impression of shoddy and base coffee, through coffee competitions in recent years to let people know more about Colombian coffee, good coffee usually comes from good estates and some small special producing areas such as Colombia-Narino.
A brief History of Guanacaster Coffee, Costa Rica Guanacaster Coffee producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica, Spanish La Republic de Costa Rica, English the Republic of Costa Rica, full name Costa Rica. San Jose, the capital, San Jose. The official language is Spanish. The administration is divided into 7 provinces, 81 counties and cities, 42
Graded Flavor characteristics and taste of organically grown Coffee beans in Chiapas, Mexico
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) since the 18th century, many Germans have developed coffee farms on fertile land in the southern Sokonusco region of Mexico-Chiapas region, which became most popular in the 20th century. Later, due to the collapse of the coffee market and agricultural land due to agricultural land reform, there are only a few left.
Where is the origin of mocha coffee? what is the origin price of mocha coffee beans in Yemen?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the birthplace of coffee, can start directly from the history of drinking. In 850, a shepherd in Ethiopia found that his goat became energetic after eating a certain fruit. When a group of hating couples found out, they ate it but felt very bitter and disappointed, so they will pick it.
How much is Brazilian Santos Coffee? How much is Brazilian Santos Coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Brazil Santos coffee beans Brazil Santos can be said to be a best-selling product of Brown Cafe, although the name of this bag of coffee beans uses Santos, but the official website is marked with coffee beans produced in Cerrado area, which makes me a little bit
Characteristics of Brazilian Santos Coffee what are the characteristics of Brazilian Santos producing areas? is there a large output of coffee beans?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) while Brazilian Santos Coffee is famous for its export port of Santos, mainly produced in the states of Sao Paulo and Panama, and is one of the highest output and the best quality in Brazil. Therefore, many mixed coffees are based on Brazilian Santos coffee.
A brief introduction to the Chiapas Plateau of Mexico the characteristics of organic coffee in the Chiapas Plateau of Mexico
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) country: Mexico Coffee production area: Chiapas Plateau Classification: Altura producer: OPCAAC Organic small Farmer production Organization treatment: traditional washing varieties: Kaddura (Caturra) altitude: 900m to 1100 m harvesting time: October to October each year
Nicaraguan Yushi Coffee producing area introduces the story of Nicaraguan Yushi variety discovery
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how did Abyssinia in Ethiopia spread to the Congo and even Nicaragua? WCR's report surprised Miguel Meza, because neither Miguel himself, nor anyone he knew, raw bean merchants, had ever heard of Congolese products.
Industrial Development of Coffee producing areas in Ecuador what are the characteristics of fine coffee in Ecuador
Professional Coffee knowledge Exchange more information on coffee beans Please follow Coffee Workshop (official Wechat account cafe_style) Coffee was introduced as a crop in 1860 when plantations were first established in the coastal areas of Manabi province in Jipijapa district. Ecuador is famous for growing beans for instant coffee, which is still a staple food for many Ecuadorian families. Although large-scale planting
Hawaiian coffee, Hawaiian coffee.
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Hawaii Kona coffee beans are the most beautiful coffee beans in the world, it is unusually full, and bright luster, Kona coffee beans are evenly shaped, with strong sour and sweet taste, wet smooth, smooth taste. Because it grows on volcanoes, Hawaii is unique
What makes the most expensive Hawaiian coffee Kona Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Hawaii Coffee Cona Greenwell century-old plantation history began in 1850, was founded and run by Mr. Henry Nicholas Greenwell and his wife Elizabeth, they have gone to Hawaii from Britain to try to grow coffee for more than 160 years
Main flavor characteristics of Brazilian Minas coffee beans planting strips in Minas producing area of Brazilian natural coffee beans
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) Sul de Minas. As the name suggests, the area is located in the south of the Brazilian state of Minas Gerais. The hills here are rugged and continuous, the climate is mild and pleasant, and the rain makes the coffee trees kiss. With the right amount of water, they can best absorb the beans.
Hawaiian Kona Coffee is not equal to Hawaiian Coffee authentic Kona Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) have you tried Hawaiian Kona coffee? Once this silky coffee hits your taste buds, you will experience the best part of your first real coffee and you will understand why it is in demand around the world. Before realizing that something terrible has happened
The Cooperative of Guanacaster Coffee Manor in Costa Rica introduces the characteristics of coffee bean treatment.
For more information about coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) altitude: 1200-1600 m area: Guanacaster, Costa Rica Flavor Note: lemon Arabica Coffee Variety: Catuai if you have been to Costa Rica, you are likely to bask in the sun on the beach in Guanacaster, Costa Rica. Ratio
Characteristics of Regional Flavor in Guanacaster Coffee growing Environment, Costa Rica
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) Guanacaster, Costa Rica. The effects of high temperature and dry climate make beans long and easy to roast. The drink is smooth, light body and acidity, with a very clear salty and bitter taste. The Guanacaster Coffee area in Costa Rica is characterized by its distribution in a smaller area.