Specialty Coffee Beans Lists
-
Sunlight Sidama Charkiso G1 Guji guji Nectar Fine Coffee Bean Flavor Taste Aroma Description
[Dry aroma] Sweet cherry, raisin, preserved fruit, plum, dried pineapple, strawberry [wet aroma] Cherry, cranberry, sweet orange, plum, blueberry, peach, lychee [sip] On the palate, sweet and juicy peach, sweet pineapple acidity, dense aroma of cranberry, blueberry, strawberry, pineapple, dried fruit fills the mouth, lychee, plum flavor, dried fruit consistency. Whole bean image
2017-05-05 Sunlight Dharma Shakiso Guji Nectar Fine Coffee Bean Flavor -
In front of the street sun Sidamo nectar coffee beans G1 Gu Gu Guji Shakesseau Esser coffee beans bake order baked
Factory name: coffee Factory address: Guangzhou Yuexiu District Baoxian Qianjie Cafe manufacturer contact Information: 38364473 shelf life: 90 net content: 227g Packaging: bulk Origin: Ethiopia Sidamo Natural G1 country: Sidamo Grade: G1 Origin: guji Guji Baking degree: moderately shallow Baking treatment: sun varieties: local original
2017-05-05 Front Street Sunshine Dharma Flower Honey Coffee Bean Guji guji Shaquiso Ethiopia -
Hawaii on the tip of the tongue
Abstract: as we all know, Hawaii is a good place to go on holiday, where there are bright sunshine, blue water, clean beaches and other dreamy scenery. In fact, Hawaii, a holiday paradise, is not only a beauty, but also a delicious beauty. Both Kona coffee and native vanilla will give you a different taste and make you unforgettable for the rest of your life. ABS
2017-05-05 The tip of the tongue Hawaii abstract as we all know is a fake a good place to go that -
Indonesia aged Mantenin Aged Mandheling G1 Water washed Fine Coffee beans Grinding degree Baking degree
Aged Mandheling country: Indonesia Grade: G1 Origin: Sumatra Baking degree: medium to Deep Baking treatment: semi-washed aged Gold Manning: aged coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes quite a long time to transport coffee from Indonesia to other countries.
2017-05-05 Indonesia aged Mante Aged Mandheling washing boutique -
The planting position of aged Mantenin Aged Mandheling G1 washed boutique coffee beans in Indonesia
Old gold Mantenin: old coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes a long time to transport coffee from Indonesia to other countries. over time, the water-rich fresh coffee beans are slowly dried, coupled with the sea breeze blowing to add a very special flavor. Due to the advance of modern shipping
2017-05-05 Indonesia aged Mante Aged Mandheling washing boutique -
Indonesia aged Mantenin Aged Mandheling G1 Water washed Fine Coffee Bean planting Market Price
Variety: Typica iron pickup area: Aceh flavor: spice, caramel, wood, clay Manning is a first-class coffee bean growing in the original Michael mountain at an altitude of 7501500. It is a rare Arabica species in Indonesia, which mainly produces Robusta. Because of altitude, climate and various environmental factors, the coffee beans planted have rich aroma, rich taste, strong taste, and
2017-05-05 Indonesia aged Mante Aged Mandheling washing boutique -
Indonesian Aged Mandheling G1 Washable Coffee Bean Origin and Development History
Mantenin is a high-quality coffee bean grown in the original mountains of Michael at an altitude of 7501500. It is a rare Arabica variety in Indonesia where Robusta is mainly produced. Because of various environmental factors such as altitude and climate, the coffee beans grown are rich in aroma, rich in taste, strong in taste, and some slightly chocolate and syrup flavors. Because it has a rich alcohol and fragrance and is lively
2017-05-05 Indonesia Aged Mandheling Washing Fine -
Indonesia aged Mantenin Aged Mandheling G1 washed boutique coffee beans have special flavor and taste.
Flavor description: dry aroma has the flavor of glutinous rice, malt, spices, caramel and wood. The wet aroma after adding hot water is a dark aroma of roasted caramel and pine, with a hint of earth. Intense and irritating bitterness on the palate, with lilac, woody aromas, spices and mint on the palate, as well as strong and persistent sweetness. Suitable for brown friends who like bitterness! Factory name: Qianjie Coffee
2017-05-05 Indonesia aged Mante Aged Mandheling washing Flavor -
Qianjie Indonesia aged Mantenin Aged Mandheling G1 washing imported single boutique fresh baking
Factory name: Qianjie Cafe address: Guangzhou Yuexiu District Baoqian Street 10 Qianjie Cafe manufacturer contact Information: 38364473 shelf life: 90 net content: 227g packing: bulk origin: Indonesia Aged Mandheling country: Indonesia grade: G1 origin: Sumatra baking degree: medium and deep baking treatment: semi-washed variety: Typica iron sheet
2017-05-05 Qianjie Indonesia Old Mante Aged Mandheling washing -
Kenyan coffee export income continues to increase
In 2016, Kenyan coffee exports increased by 7.8 per cent to US $206 million, of which 85 per cent was auctioned through the Nairobi Coffee Exchange (NCE) and the rest sold directly overseas. According to statistics, the main destinations of Kenyan coffee exports are Germany, Belgium and the United States, and the prices vary, with each bag of 50kg coffee beans selling for about $250,240 and $300 respectively. Willing to pass
2017-05-05 Kenya coffee exports income continued increased -
The abnormal Prosperity of Brazilian Coffee
Coffee industry is both a driving force and a yoke coffee industry occupies a pivotal position in the economic structure of modern Brazil, providing the driving force for urbanization, industrialization and modernization. First, the large amount of export foreign exchange created by the coffee economy after independence provided the necessary financial guarantee for Brazil's early industrialization. In 18891919, the number of Brazilian industrial enterprises increased from 626 to 13566.
2017-05-05 Brazil coffee deformity prosperity -
Panamanian Poquet Alida Manor Solar Iron pickup Fine Coffee beans Grinding degree roasting degree treatment
Panama Boquete Elida Typica Natural country: Panama grade: SHB production area: Pokuit baking degree: moderate baking method: sun variety: iron pickup flavor: rich tropical fruit, strawberry flavor, black plum Baru is a young volcano, more than 3400 meters above sea level, is an active volcano, surrounded by seven different microclimatic zones
2017-05-05 Panama Pokui Teai Lida Manor Sun pickup boutique coffee beans research -
Panamanian Poquet Alida Manor Solar Iron pickup boutique Coffee Bean planting situation Geographic location
Balu is a young volcano, more than 3400 meters above sea level, is an active volcano, surrounded by seven different micro-climatic zones, brewing a rich variety of ecology. The diverse microclimate has both advantages and disadvantages for coffee cultivation, but for Arida, her flavor is stronger and more obvious than most Panamanian beans, and the black berry aftertaste and varied taste make her a glutton.
2017-05-05 Panama Pokui Teai Lida Manor Sun pickup boutique coffee beans seed -
Panamanian Poquet Alida Manor Solar Iron pickup boutique Coffee Bean planting Market Price is simple
This batch is the use of sun treatment, the variety is a classic tin card. Typica: the oldest native variety in Ethiopia and southeastern Sudan. All Arabikas are derived from Tibika. The flavor is elegant, but the physique is weak, the disease resistance is poor, the fruit yield is less. Excellent ones such as Jamaica Blue Mountain, Sumatra Manning, Hawaii Kona, etc.
2017-05-05 Panama Pokui Teai Lida Manor Sun pickup boutique coffee beans products -
Panamanian Poquet Alida Manor Solar Iron pickup Fine Coffee beans Origin, Development, History and Culture Jane
Erida Manor, which covers more than half of the area in the reserved area of Panama National Park, is an ultra-high-altitude estate rarely seen in Central America, growing coffee from 1700 meters to nearly 2, 000 meters according to the feasibility of the topography. it is famous for its rich, delicious spindle flavor. Erida Manor belongs to its owner, Wiflamostis, which grows three varieties, including Tibica, Rosa,
2017-05-05 Panama Pokui Teai Lida Manor Sun pickup boutique coffee beans -
Panamanian Poquet Alida Manor Solar Iron pickup boutique Coffee Bean Flavor and Taste characteristics
Flavor description: rich tropical fruit, strawberry, black plum, apricot, peach, longan, full-bodied fruit wine. Factory name: Qianjie Cafe net content: 227g packing: raw and ripe coffee beans in bulk: whether coffee beans contain sugar: sugar-free origin: Panama roasting degree: moderate roasting Panama Boquete Elida Typica Natural country
2017-05-05 Panama Pokui Teai Lida Manor Sun pickup Fine goods Coffee beans Wind -
Front Street Panamanian Poquet Alida Manor Solar Iron pickup Fine Black Coffee freshly roasted
Factory name: Qianjie Cafe net content: 227g packing: unripe coffee beans: sugar-free coffee beans: sugar-free origin: Panama baking degree: moderate roasting Panama Boquete Elida Typica Natural countries: Panama grade: SHB roasting degree: moderate roasting treatment: sun varieties: tin pickup flavor: rich
2017-05-05 Front Street Panama Pokui Teai Lida Manor Sun pickup boutique -
Treatment of grindability and baking degree of fine coffee beans grown in Burundikayanza province, Burundi
Factory name: Qianjie Cafe address: No. 10 Baoqian Street, Yuexiu District, Guangzhou City, contact: 20-38364473 shelf life: 90 net content: 227g Packaging: raw and ripe degree of coffee beans in bulk: origin of coffee beans: other / other roasting degree: moderate roasting Burundi Kayanza Kabuye Natural country: Burundi growth: 1750 meters production area: Kayanza
2017-05-05 Burundi Cajan Zaha province solarization bourbon boutique coffee -
Cultivation of boutique coffee beans grown in sunburn bourbon, Burundikayanza, Burundi
Burundi is located south of the equator in east-central Africa. It is bordered by Rwanda to the north, Tanzania to the east and south, Congo (Kinshasa) to the west, and Lake Tanganyika to the southwest. There are many plateaus and mountains in the territory, most of which are made up of the plateau on the east side of the East African Rift Valley. The national average elevation is 1600 meters, which is known as the mountain country. More than half of them are located in the famous Lake Tanganyika (Lake Tanganyika).
2017-05-05 Burundi Cajan Zaha province solarization bourbon boutique coffee -
Burundikayanza province, Burundi, the market price of sunburn bourbon varieties is simple.
Variety: bourbon seed processing plant: Panjia processing plant flavor: grape peel, orange wine, fermented fruit this batch is sunburn bourbon species, micro-batch, producing area is located in Cabuye District, Kayanza Province, Parnjia treatment plant Mardadi peak, very high altitude, even more than 2000 meters in the mountains, fertile soil, gravelly soil, very suitable for coffee growth, recognized as the best coffee in Burundi
2017-05-05 Burundi Cajan Zaha province solarization bourbon boutique coffee