Coffee review

Price of Bali coffee, introduction of Bali coffee varieties

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Following caf é comments (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own for a trip to Bali, in addition to the wonderful scenery, unique culture, delicious seafood snacks, as well as local coffee, the coffee produced in Bali is famous for its strong and unique taste. 1. Golden Rabbit Golden Coffee Golden Rabbit Golden Coffee in Bali is produced by two varieties of coffee.

Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.

Travel to Bali in addition to wonderful scenery, unique culture, delicious seafood snacks, as well as local coffee, Bali-produced coffee is famous for its strong and unique taste.

1. Golden Rabbit Golden Coffee

Bali Golden Rabbit Golden Coffee is a new variety of coffee produced by two kinds of coffee. It uses the most advanced grafting technology and grows at an altitude of 1200 meters. The color of the coffee is golden yellow and the caffeine is very low. It is a unique specialty of Bali. Golden coffee is mainly exported. The factory will receive Chinese tourists to visit the production process and equipped with Chinese tour guides to explain. Coffee beans are divided into male beans and mother beans, and the taste is also different. Public bean fat tastes smooth, but the output is very small, about NT $250, or about 1200 yuan, for a pack of 500g. Beautifully packaged and given away or drunk by yourself is a good choice.

1. Civet Coffee (Kopi Luwak)

Also known as Kopi Luwak, produced in Indonesia is one of the most expensive coffee in the world, brewed coffee is very thick, comparable to syrup, there will be a hint of mint between the mouth. This is what other coffee does not have.

There is a wild civet in Indonesia that uses the most delicious and fullest coffee fruit on the coffee tree as food. the pulp of the coffee is digested, leaving only the hard coffee beans out of the body through defecation, and the thin film of the coffee seeds is repeatedly washed with clean water, sterilized, dried in the sun and roasted. The production of Kopi Luwak, after the civet digested coffee beans, a lot of caffeine reduced, increased smooth taste. Global production of no more than 400kg, 50 grams of coffee beans reached 1500 yuan, only 3 to 4 cups, equivalent to 400 yuan per cup.

In the United States, a kilogram of Kopi Luwak has USD1200. In Britain, a cup costs 50 pounds.

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