Specialty Coffee Beans Lists
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Qianjie Huakui Essex Coffee beans Sun Fine Coffee single Coffee Sidamo Guji single beans
Factory name: coffee factory address: Guangzhou Yuexiu District Baoqian Street 10 Qianjie Cafe manufacturer contact: 20-38364473 shelf life: 90 net content: 227g packing: raw and ripe coffee beans in bulk: whether coffee beans contain sugar: sugar-free origin: Ethiopia baking degree: light roasting Ethiopian Sidamo Shakisso Natural country: Ethiopia
2017-04-24 Front Street Sakuran Ethiopia Dharma Coffee beans Sun Fine goods individual items Coffee Si -
Costa Rican Sun treatment of Tank Manor Micro-La Sachi Fine Coffee beans in the Central Valley
Factory name: coffee factory address: No. 10 Baoqian Street, Yuexiu District, Guangzhou City, contact information: 38364473 ingredients table: self-baking shelf life: 90 net content: 227g packaging: raw and ripe coffee beans in bulk: whether coffee beans contain sugar: sugar-free origin: Costa Rica roasting degree: moderate roasting Costa Rica west valley monte solis ei tanque
2017-04-24 Costa Rica Solar processing Central Valley production area Tank Manor Willa -
A brief introduction to the treatment method of grinding degree and baking degree of velvet-like high-quality Guatemalan coffee beans
The coffee industry, run by the Mayans, once boomed Guatemala's economy and dominated the national economy. Unfortunately, the political situation in Guatemala is not good for these coffee growers. High output is usually a sign of a country's overall economic prosperity. However, coffee production in Guatemala has declined relatively, at only 700 kilograms per hectare.
2017-04-24 Velvet mellow Guatemala boutique coffee beans grinding roasting degree treatment -
A brief introduction to the cultivation of jasmine-scented Guatemalan boutique coffee beans, geographical location, climate and altitude
Some of the best quality coffee from Guatemala is currently exported to Japan, where it sells for $34 per cup. In order to revitalize its coffee industry, Guatemala has specially set up a special coffee association and gives maximum funding and attention to these high-quality coffee. These efforts will soon bear fruit, and the real beneficiaries are not only coffee growers, but also coffee growers.
2017-04-24 Jasmine fragrant Guatemala boutique coffee beans planting situation geographical location -
A brief introduction to the market price of Guatemalan boutique coffee beans with balanced acidity
The coffee produced in Guatemala is one of the top coffee in the world, because Guatemala is a high-altitude volcanic terrain, and these volcanoes are the ideal places to grow coffee. Compared with other varieties of coffee, critics prefer this mixed flavor coffee with spicy flavor. The extra hard coffee beans here are rare and good coffee. They are full of grains, delicious and sour.
2017-04-24 Acidity equilibrium Guatemala boutique coffee beans variety planting market price Jane -
A brief introduction to the history and culture of the origin and development of Guatemalan boutique coffee beans with rich taste
Coffee was really introduced into Guatemala in 1750 by Father Jesuit, and the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. There are seven major coffee producing areas in Guatemala, and the flavor of the coffee produced in each area is different, but to sum up, the coffee in Guatemala is all
2017-04-24 Taste rich Guatemala boutique coffee beans origin development history and culture Jane -
A brief introduction to the flavor, taste and aroma characteristics of fine sour Guatemalan coffee beans
Here, the slopes of Sierra Madre volcano provide ideal conditions for growing high-quality coffee beans, and coffee growing at high altitudes is full of vitality. Compared with other kinds of coffee, tasters prefer this mixed flavor coffee with spicy flavor. The extra-hard coffee beans here are a rare good coffee with full grains, delicious taste and even acidity.
2017-04-24 Monosodium glutamate fine Guatemala boutique coffee beans flavor taste aroma characteristics -
A Brief Introduction to the Grinding Degree and Roast Degree Treatment Method of Indonesian West Java Fine Coffee Beans with Nutty Flavor
Indonesian coffee is generally not crowned with Indonesian names, but directly with island names, such as Java and Sumatra, which were later brought to Jamaica by the British. By 1925, coffee cultivation had become a tradition in Central and South America. That same year, coffee was grown in Hawaii, the only coffee producer in the United States, and Hawaiian coffee is one of the best in the world. mesh
2017-04-24 fruity Indonesian Javanese fine coffee beans grind roast degree process method -
A brief introduction to the cultivation of boutique coffee beans in West Java, Indonesia, geographical location, climate and altitude
At present, 90% of the coffee beans exported from Indonesia are Robusta beans, and only 10% are Arabica. Before 1920, due to a major environmental disaster, Indonesian coffee varieties were replaced with Robusta beans, so Mandarin coffee in Sumatra is a rare Arabica bean, a treasure before it was discovered in the Blue Mountains. The output of such authentic products is also very small.
2017-04-24 Taste rich Indonesia Java boutique coffee beans planting situation geographical location -
A brief introduction to the planting Market Price of Fine Coffee Bean varieties in West Java, Indonesia
Java: coffee bean species Robusta Sumatra (Sumatra): coffee bean species Arabica Java coffee (java Java coffee) the history of Java coffee beans (coffee powder) belongs to: Robasda (Robusta) variety, mainly distributed in African countries such as C ô te d'Ivoire, Angola, Madagascar and the Philippines, Vietnam and Indonesia (Java) and other places. Claw
2017-04-24 Taste slippery Indonesia Java boutique coffee beans varieties planting market price -
A brief introduction to the History and Culture of the Origin and Development of Indonesian West Java Fine Coffee beans with low acidity
Java coffee growing environment and main producing area Robusta belongs to lowland cultivation, which is resistant to high temperature, drought, rain, insect pests and strong adaptability. it can grow very well on flat land, and the harvest does not necessarily need manual work, but can be carried out completely by vibration machine. There are two kinds of Robusta coffee that we often come into contact with: A.P.Robusta and W.I.B.Robu.
2017-04-24 Acidity low Indonesia Java boutique coffee beans origin development history and culture -
A brief introduction to the flavor, taste and aroma characteristics of boutique coffee beans in West Java, Indonesia.
Java produces only a small amount of Arabica beans, most of which were imported from Africa after the rust disaster. This kind of coffee has a strong bitter taste after roasting, but the aroma is extremely light. Although it has low acidity and delicate taste, it is rarely used for direct drinking. It is often used to mix mixed coffee, or to make instant coffee. Java coffee is produced in Java, Indonesia, and belongs to Elaraby.
2017-04-24 Taste rich Indonesia Java boutique coffee beans flavor taste aroma characteristics -
A brief introduction to the treatment method of grinding degree and baking degree of light and pure Costa Rican boutique coffee beans
Coffee is an important economic source of Costa Rica. It was introduced in 1808 and has been cultivated for 200 years. Costa Rica has 1x3 population invested in coffee-related industries. Colombians say that coffee has changed the country and enjoyed a rich environment, and coffee has indeed made an outstanding contribution. Although Costa Rica ranks third from the bottom in terms of land area in Central America, its economic environment is better than that of Central America.
2017-04-24 Light pure Costa Rica boutique coffee beans grinding roasting degree treatment -
A brief introduction to the cultivation of fruit-scented Costa Rican boutique coffee beans, geographical location, climate and altitude
Coffee was introduced into Costa Rica from Cuba in 1729. Today, its coffee industry is one of the well-organized industries in the world, with a yield of 1700 kg per hectare. Costa Rica has only 3.5 million people but 400m coffee trees, and coffee exports account for 25 per cent of the country's total exports. The volcanic soil of Costa Rica is very fertile and well drained, especially in the central part.
2017-04-24 Fruit aroma Costa Rica boutique coffee beans planting situation geographical location -
A brief introduction to the market price of high-quality Costa Rican coffee beans with strong acidity
Coffee consumed in China (dyed blue or not dyed) accounts for about 10% of the total output. Local per capita coffee consumption is twice that of Italy or the United States. Other kinds of Brazilian coffee, such as Rio and Parana, can be produced in large quantities because they do not require too much care. Although the taste is rough, it is a kind of good and cheap coffee, because it is distributed all over the country and has solid quality.
2017-04-24 Acid strong Costa Rica boutique coffee beans varieties planting market price -
A brief introduction to the history and culture of the origin and development of Costa Rican boutique coffee beans with unique flavor
LaMinitaTarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called LaMinita, which is owned by nearly three generations of the McAlpine family in the UK. In fact, this land can produce more than 450 tons of coffee a year. But the species of Tarasu Latin American coffee
2017-04-24 Fragrance unique Costa Rica boutique coffee beans origin development history and culture -
A brief introduction to the description of the flavor, taste and aroma characteristics of Costa Rican boutique coffee beans
In 2002 and 2003, Colombia produced 3 million packets of coffee (60 kg each) and exported 1.87 million packets of coffee. 40% of the exported coffee is high-quality refined coffee, which is known internationally as GOURMET coffee. In the international market, refined coffee costs an average of US $93.61 per bag (46kg) (FOB), which is US $19.56 higher than that of ordinary coffee. I also have a kind of refined coffee, each bag.
2017-04-24 Granules full Costa Rica boutique coffee beans flavor taste aroma characteristics -
A brief introduction to the treatment method of grinding degree and baking degree of caramel-scented Lindong boutique coffee beans in Sumatra
From the famous Costa Rican coffee estate-La Minita (Raminita) to Sumatra technical guidance, from planting to processing, and with the most stringent quality management capabilities of La Minita. The producing area is mainly located in the Lindong area, but the flavor is very different from the general Mantenin, clean and charming peach and apricot fragrance
2017-04-24 Caramel aroma Sumatra Lindong boutique coffee beans grinding roasting degree -
A brief introduction to the cultivation of high-quality coffee beans in Lindong, Sumatra, geographical location, climate and altitude
The producing area is mainly located in the Lindong area, but the flavor is very different from the general Mantenin. The clean and charming peach and apricot aromas jump out of the herbal and woody aromas of traditional Sumatran coffee! La Minita works closely with farmers locally and teaches the most advanced agronomic techniques, from pruning to circular farming, and ensures harvesting with their best-known quality control requirements.
2017-04-24 Strong heavy Sumatra Lindong boutique coffee beans planting situation geographical position -
A brief introduction to the planting Market Price of Fine Coffee Bean varieties in Lindong, Sumatra
Most Sumatran coffee is semi-washed or sun-treated, with a large quality gap and a high rate of defective beans. The gold of the Ass is treated by the Volkopi treatment plant located in the Aceh area (Blue Batak is also the product of the treatment plant), washed in the front, sun-dried in the latter, or semi-washed (which may be mixed according to the situation), and after treatment.
2017-04-24 Smell mellow Sumatra Lindong boutique coffee beans varieties planting market price