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Introduction to G2G2G3, the regional treatment method of Yega Xuefei Coffee
According to G2G2G3, the coffee trees were planted by monastic academics in Europe and later transferred to farmers or cooperatives. Yega Xuefei is actually constructed by the surrounding coffee communities or cooperatives, including: Hafusha, Hama, Biloya. These mountain villages are foggy, spring all year round, and a gentle breeze in summer.
2016-11-08 Yega Sheffield Coffee Features Taste Manor region processing G2G2G3 -
Introduction to Grinding degree of Ethiopia Yega Xuefei Water washing G2G1 Solar Flavor characteristic treatment method
According to the grinding characteristics of the Ethiopian coffee flavor treatment method, Yega Xuefei uses the oldest sun treatment method, but in 1972, Ethiopia introduced Central and South American washing technology in order to improve its quality. it makes the jasmine and citrus fragrance of Yega Xuefei clearer and more refined, and it has become the best product of the world's fine beans, thanks to the exquisite washing technology since the 1970s.
2016-10-20 Ethiopia Yega Chevy Water washing G2G1 Solar Flavor characteristics place -
Yega Xuefei Water washing G2G1 Flavor Solar treatment Coffee Bean description roasting record Origin introduction
The coffee trees of Yegasuefi in Ethiopia were planted by European monks (a bit like Belgian monks growing wheat to brew beer), and were later transferred to farmers or cooperatives. Yejassefi is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido, Hafusha Harfusa and Hama Hama near Fog Valley Misty valley.
2016-10-20 Yega Chevy washing G2G1 Flavor Solar processing Coffee beans description -
Lanchio brand coffee machine commercial semi-automatic Rancilio Classe7 electronically controlled double-head coffee machine
Coffee machine brand: Rancilio Lanchio item No.: Rancilio Classe 7 function: Italian mode of use: semi-automatic coffee pot classification: pump type product number: RC07-001Brand name: Rancilio Classe 7 E 2G Origin: Italian product model: Classe 7 E 2G Product specification: 750*495*520mm boiler capacity: 11.0L voltage /
2016-01-13 Lanqi Leo Brand Coffee Machine Commercial semi-automatic Rancilio C -
Which brand of black tea tastes better, whittard or twg? How long does a Whittard tea bag take to brew?
How did Whittard get it? Here to teach you whittard brewing tips, the following are 200ml tea set to demonstrate, most of Whittard tea can be backwashed, the official recommended version, after you can try: black tea: 2g/95°C/3~5m
2022-04-27 -
World Coffee Competition designated Coffee Machine introduction: Black Eagle VA388 Black
Brand | Victoria Arduino Classification | semi-automatic Coffee Machine name | Black Eagle VA388 Black Brand | Victoria Arduino Classification | semi-automatic Coffee Machine name | Black Eagle-VA388 capacity | Coffee Water supply 0.7 L steaming capacity 11.4L (2G) / 17.3L (3G) work rate | 7300 W (2G) / 9100 W (3G) inch |
2015-12-11 World Coffee Competition designation Coffee Machine introduction Black Eagle -
[Qianjie barista's Note] which total proportion of powdered water is suitable for ice-fire flushing?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) yesterday a friend asked the editor about the previous [ice fire] powder ratio, at that time, the comparison between [ice fire] and [ice hand] only compared the flavor of the coffee liquid extracted between the two, without testing the flavor after the ice melted, and then sent.
2019-03-27 Front street coffee notebook ice and fire suitable which kind powder water proportion professional -
How much coffee powder and how much coffee is the most delicious? what is the extraction rate, concentration and brewing ratio?
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) what is the extraction rate, concentration, brewing ratio of the National Coffee Association after World War II, hired Dr. Ernest Eral Lockhart to establish the coffee brewing society, formulated the coffee extraction rate and concentration calculation standards, and based on these two standards to establish the gold cup standard Golden Cup, later in the evolution
2017-07-14 How much coffee powder brewing coffee delicious what extraction rate concentration professional -
How to calculate the extraction rate, concentration and brewing ratio of coffee the effect of gold cup extraction rate on taste and flavor
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) what is the extraction rate, concentration, brewing ratio of the National Coffee Association after World War II, hired Dr. Ernest Eral Lockhart to establish the coffee brewing society, formulated the coffee extraction rate and concentration calculation standards, and based on these two standards set up the "golden cup standard Golden Cup".
2018-01-07 Coffee extraction rate concentration brewing how gold cup taste flavor influence professional -
Lanchio coffee roaster latest Lanchio coffee machine information
RANCILIO, also known as Lanchio, has a history dating back to the 1920s, and has gradually established its leading position in semi-automatic coffee machines and household coffee machines through continuous research and development and business development. The design of each machine in the company not only ensures the quality, but also pays attention to the appearance design and humanization consideration. Product number: RCEP-00
2015-11-23 Lanchi Leo coffee roaster latest coffee machine information RANCILI -
Lanchio Rancilio Classe 7 electronically controlled double-head professional semi-automatic coffee machine
RANCILIO, also known as Lanchio, has a history dating back to the 1920s, and has gradually established its leading position in semi-automatic coffee machines and household coffee machines through continuous research and development and business development. The design of each machine in the company not only ensures the quality, but also pays attention to the appearance design and humanization consideration. Product number: RC07-001
2015-12-09 Lanqi Leo Rancilio Classe electronic control double head professional -
Commercial use of Italian semi-automatic coffee machine with double-head electronic control version of Rancilio EPOCA CD2 brand
Coffee machine Brand: Rancilio Lanchio function: Italian usage: semi-automatic coffee machine brand: other brand model: other model color classification: wine red function: Italian coffee machine classification: semi-automatic coffee maker principle: pump price range: more than 5001 yuan coffee machine capacity: 16 cups more baby details coffee machine brand: Ra
2016-01-13 Lanquili Brand Rancilio EPOCA CD2 double head Electric -
[original] on the influence and importance of fixed powder quantity on Italian concentration quality!
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Today, what comes to mind is a problem related to powder quantity. In daily production operation, we generally cannot guarantee that the powder quantity is consistent every time. Even if it is a quantitative mill, there has been a test that the maximum and minimum error can reach as much as 2g, if the quantitative mill is experienced enough or is suitable for ordinary use.
2017-09-30 Original on powder fixed Italian concentrated qualitative influence and importance -
What is a good brand of siphon pot? Which brand is better for siphon pots? Siphon pot recommendation
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the classic old-school aroma K â NO siphon pot SK-2G material: heat-resistant glass, logs, stainless steel in 1923, khono developed the world's first vertical siphon pot, and established the most common siphon pot style on the market today. Its glass kettle wall is thick and insulated.
2018-06-23 Siphon what brand which recommendation specialty coffee knowledge communication -
Why should Italian Coffee Machine be maintained regularly
Why does the Italian coffee machine need regular maintenance? 1. Put the backwash gasket into the double handle and add the coffee machine cleaning powder 2g (about half a spoon short), then buckle to the brewing head of the coffee machine; 2, turn off the machine; 3. Press the 60ml key to turn on the machine until the cleaning appears on the screen, release the 60ml key for automatic cleaning; 4. Add 300ml cold water to the 600ml brocade steel cup and heat it in a steam pipe.
2016-12-21 Italian coffee machine why regular maintenance -
Black coffee 1 cup espresso caffeine content 1 cup black coffee caffeine content
Black coffee espresso caffeine content-2g black coffee caffeine content latte is the most familiar Italian coffee item, it is in the thick and full-bodied Espresso added equal proportion, or even more milk fancy coffee. With the warm seasoning of milk, the originally sweet and bitter coffee becomes smooth, sweet and rich, and even those who are not used to drinking coffee are difficult to compete with latte Fangmei.
2016-12-26 Coffee espresso caffeine content 2g coffee espre -
What is the function of the powder sieve? Screen out the effect of fine powder on coffee extraction?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Grinding Coffee is to increase the speed of coffee extraction, different extraction methods need to be matched with the appropriate grinding fineness, the finer the grinding, the faster the brewing time, like Espresso uses very fine grinding, the extraction time is between 20-30 seconds to extract espresso, but
2018-06-02 Sieve powder function select fine powder coffee take influence professional knowledge -
Should I sift out the fine powder in the coffee? What should be done with the fine powder sifted out from the coffee powder?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the over-extraction of fine powder brought by the coffee workshop (Wechat official account cafe_style) when making coffee, when we mention fine powder, we always avoid it, mostly because we associate fine powder with over-extract, so we are right to think so, yes. Matt Perger, the 2013 world hand champion, believes that the Golden Cup
2019-06-16 Coffee fine powder do you want it or not sift out the coffee powder how should you handle it? -
Brand coffee machine introduction: Lanchio RANCILIO CLASSE 10 USB2 professional coffee machine
Product parameters: product name: RANCILIO CLASSE 10 USB 2 Coffee Machine Brand: RANCILIO Model: CLASSE 10 USB 2 item No.: CLASSE 10 USB 2 Color Classification: dark Grey function: Italian way of use: semi-automatic Coffee maker Classification: pump Coffee Machine capacity: more than 16 cups Brand: Lanchuli RANCILIO Model: C
2015-12-11 Brand coffee maker introduction Lanqi Leo RANCILIO CLASS -
Rancilio Classe 9S espresso machine Double, triple and quadruple head coffee machines
Classe 9 is Rancilio's latest Italian semi-automatic coffee machine. The streamlined design of personality makes the appearance full of futuristic feeling, and the exquisite stainless steel and aluminum side panel body gives the machine noble sense. This series is available in two-headed, three-headed and four-headed versions. Classe 9 S Features Independent heat exchange Electric heating Built-in positive displacement water pump Pressure gauge Boiler pressure gauge
2015-09-24 Rancilio Classe Italian Coffee Machine Double Head Triple Head Quad