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Black Coffee Culture Coffee tradition of Ethiopians
Ethiopians still maintain a lot of coffee traditions. They are not used to picking fruit from trees, and more often they collect ripe and fallen fruit from under the coffee tree, which damages the quality of the coffee somewhat. They have always used the traditional sun method to treat coffee beans, but rarely use water washing method, which makes the coffee beans absorb more of the aroma of the pulp, so the fruit flavor is better.
2015-01-05 Coffee Culture Ethiopia Human Coffee tradition hitherto Bao -
Prague Old Coffee House Soul Tour Brand
In another direction, Prague Castle's blurred outline light leads people's sight far away, making people think that in the long century, countless pairs of eyes staring out of the window, countless people silently affectionate, here has become the frontier lookout post and the bridgehead of new ideas. In the eyes of the locals, this is not only a cafe, but also a part of Czech cultural memory. from
2014-07-30 Prague Old Coffee Mind Journey Font Size Another Direction -
Mexican Coffee Flavor characteristics Historical Story Fine Coffee Development Mexican Coffee Industry is facing crisis
Mexico is often excluded when people list famous coffee producing areas. There's no Mexican coffee on the bean list on the front street. But there is no denying that Mexican coffee has many advantages: unique fruity characteristics, positive social and environmental impacts and rich traditions of coffee production. Coffee first arrived in Mexico in the late 1700s and was settled by Spain
2021-08-20 Mexico coffee flavor characteristics historical story boutique development face crisis -
What is the best coffee in Mexico? Characteristics of Mexican coffee how to drink Mexican hand-made coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee first arrived in Mexico in the late 18th century, introduced by Spanish settlers. The county produces a considerable amount of coffee these days, although its global status as a coffee producer has been greatly reduced due to the entry of non-traditional Arabica coffee producers.
2018-09-15 Mexico okay coffee what is it characteristics hand flushing how?