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Classification of coffee beans representation of names and specifications of coffee beans
● 's key to distinguishing coffee beans has recently been the increase in the number of unroasted raw coffee bean stores across the country in response to the gourmet needs of customers. In the store, you can personally choose what you like from the raw coffee on display, and some stores can also bake it for you on the spot. In this way, you can taste the fried and fragrant coffee at home. Here, for all of you
2015-04-13 Coffee beans classification name specification expression discrimination coffee beans essentials recently because -
Ninety Plus90+ Coffee Bean grading system introduces the coffee shop 90 + coffee how much is a cup
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) 90 + Coffee bean LEVEL grading representation General coffee bean grading according to the regulations of different countries, such as Kenya AA, AB, SHB, 18 mesh, G2, etc., is a variety of different grading methods. The purpose of grading is, of course,
2018-08-13 Ninety Plus90+ coffee beans grading system introduction coffee -
Exotic taste in Shenzhen Cafe
Drinking coffee is not only a graceful release of stress, but also a tacit representation of a mood and a state of mind.
2014-05-20 Cafe Shenzhen exotic -
Boutique Coffee Shenzhen Cafe tastes exotic
The pace of city life is inevitably getting faster and faster. More and more white-collar workers begin to soberly realize that we are living on a train called running Life, and leisure seems to have become an unattainable luxury. Therefore, drinking coffee has become a common hobby. Drinking coffee is not only a graceful release of stress, but also a tacit representation of a mood and a state of mind. Modern
2015-06-11 Boutique coffee Shenzhen museum taste exotic amorous feelings -
Distinguishing coffee beans and the grading of coffee beans teaches you how to distinguish coffee beans.
● distinguishes the key names and specifications of coffee beans the name of the port of export of ● can tell the shipping route from the name of the port of exit marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." "Santos" means that this is coffee exported from Santos, with the exception of those marked "mocha".
2016-01-11 Distinguish coffee beans and grading teach you to master how essentials distinguish coffee -
Common sense of graded coffee to distinguish between coffee beans and coffee beans
● distinguishes the key names and specifications of coffee beans the name of the port of export of ● can tell the shipping route from the name of the port of exit marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked as "Brazil. Santos", it means that this is coffee exported from Santos, but the one marked "Mocha" is taken as an example.
2015-04-15 Distinguish coffee beans and grading coffee common sense discrimination essentials names -
Fine coffee beans: teach you to distinguish coffee beans and coffee beans graded coffee basics
● Key to distinguish the name and specification of coffee beans ● Export port name From the indicated export port name, you can know the route of transportation. Coffee of the same origin or brand has a certain route, so it is also exported from the same port. For example, if the label is "Brazil." Santos "means it's coffee coming out of Santos, except when it's marked mocha.
2015-12-15 boutique coffee beans teach you distinguish and grade coffee primer basics -
Distinguish coffee beans and the grading of coffee beans how to distinguish the quality of coffee beans coffee knowledge
● distinguishes the key names and specifications of coffee beans the name of the port of export of ● can tell the shipping route from the name of the port of exit marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." "Santos" means that this is coffee exported from Santos, with the exception of those marked "mocha".
2016-01-23 Distinguish coffee beans and grading how quality good or bad coffee knowledge discrimination -
Coffee Shop Brand Marketing
Recently, I quietly noticed that cat feces coffee is expanding rapidly, which naturally reminds people of Starbucks in the United States, Shangdao Coffee in Taiwan, Green Pavilion in Guangzhou, Old Tree Coffee in Shenzhen, etc.
2014-05-23 Coffee shop management coffee business -
How to identify the authenticity of Hawaiian kona coffee why Hawaiian Kona coffee is so expensive
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Hawaiian Coffee Real labeling introduction Hawaiian Coffee labeling Q & A, let's see how they are responsible for producers and consumers. It has already happened in Hawaii that imported beans are mixed with beans of origin. After what happened, their opposition
2018-07-22 How to identify Hawaii kona coffee authenticity why Kona price -
Japanese cat coffee shop is allowed to open until 10:00 in the evening
The Japanese government has banned pet shops from operating between 8pm and 8am under the Animal hobby Protection Law, the RecordJapan website reported. The bill has also had an impact on popular pet coffee shops, with some store officials saying they may go out of business if it goes on. However, consumers who use cat coffee shops have made representations to the government that cat Ben
2014-04-27 Japan cat coffee shop approved open evening 10:00 RecordJ -
Starbucks Chronicle of Starbucks' Development History in China
Starbucks Chronicle in 1971, Starbucks opened its first store in Park Market in Seattle and started the coffee bean business. In 1982, Mr. Howard Schultz joined Starbucks as director of marketing and retail operations. In 1987, Mr. Howard Schultz bought Starbucks and opened the first store to sell filtered coffee drinks. In 1992, Starbucks was in New York.
2015-10-29 Buck Chronicle of events China Development History 1971 Siya -
German Hutschenreuther Lion Coffee Cup
Lion porcelain is known as the largest porcelain group in Europe. Because of its excellent quality and creativity, many products are treasured by collections all over the world. Its tableware can be seen on the streets of European royalty, American state banquets and Arab banquets. The founder of Lion Brand, Karamayi. He Zhenrode (HUTSCHENREU-THER), born in 1794, learned porcelain decoration in his father's factory from an early age. 18 years old
2014-07-08 Coffee cups German coffee cups coffee utensils -
German Hutschenreuther Lion Coffee Cup
Lion porcelain is known as the largest porcelain group in Europe. Because of its excellent quality and creativity, many products are treasured by collections all over the world. Its tableware can be seen on the streets of European royalty, American state banquets and Arab banquets. The founder of Lion Brand, Karamayi. He Zhenrode (HUTSCHENREU-THER), born in 1794, learned porcelain decoration in his father's factory from an early age. 18 years old
2015-07-20 Germany Hutschenreuther Lion Coffee Cup porcelain -
Processing of coffee beans: drying (dry method)
Drying method: with a soft sour taste and a peaceful bitter taste. This method is used in Brazil, Ethiopia and Yemen. Disadvantages: vulnerable to weather, defective beans and foreign bodies are more likely to mix. Coffee is either left on the terrace to dry naturally, or it is dried by machine, or both. The way to deal with it is to spread the coffee cherries widely on the exposure field for two weeks and sweep them with rakes every day.
2014-09-13 Processing and drying of coffee beans -
Processing of coffee beans: drying (dry method)
Drying method: with a soft sour taste and a peaceful bitter taste. This method is used in Brazil, Ethiopia and Yemen. Disadvantages: vulnerable to weather, defective beans and foreign bodies are more likely to mix. Coffee is either left on the terrace to dry naturally, or it is dried by machine, or both. The way to deal with it is to spread the coffee cherries widely on the exposure field for two weeks and sweep them with rakes every day.
2015-11-05 Coffee beans processed dried dry method with soft -
The harvesting and production process of coffee
The harvest process requires a lot of manpower, especially high-quality selected coffee, which can only pick fully ripe red coffee cherries.
2014-06-18 Coffee knowledge coffee harvesting coffee production -
Processing of high-quality coffee beans by drying method
Drying method: with a soft sour taste and a peaceful bitter taste. This method is used in Brazil, Ethiopia and Yemen. Disadvantages: vulnerable to weather, defective beans and foreign bodies are more likely to mix. Coffee is either left on the terrace to dry naturally, or it is dried by machine, or both. The way to deal with it is to spread the coffee cherries widely on the exposure field for two weeks and sweep them with rakes every day.
2015-01-04 Boutique coffee beans processing drying with soft sour gentle bitter taste -
Weirdo! Japan's first "garlic Coffee" without caffeine
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) strange everywhere, especially in Japan! According to Japan's Kyodo news agency on October 15, the appearance and taste is coffee, but the raw material is 100% garlic from Aomori Prefecture, Japan. Garlic coffee developed by Mitsuji Miami (74) of Nanbu town in the prefecture has been a topic since it went on sale in January. Lower flat representation
2017-10-15 Exotic Japan pioneer free caffeine garlic coffee professional coffee communication -
How long does it take to produce coffee beans?
Remove the pulp from the outer layer of the coffee cherry and soak it in a large cement tank filled with water. After fermentation, the water-washed coffee will have a distinctive and clear flavor. The fermented coffee beans are washed with clean water, then removed from the water and dried in the sun or machine. Finally, remove the pulp peel and silver skin with a sheller, and you can enter.
2016-05-24 Production coffee beans need what process how long time coffee cherries outer layer