El Santa Rita Manor Santa Yellow Bourbon Wash Fine Coffee Bean Variety Planting Market Price
Breed: Yellow Bourbon
Flavor: Wheatgrass, roasted nuts, maltose
El Salvador is one of the small countries in Central America, where coffee is light, aromatic, pure, slightly acidic, and the flavor characteristics are excellent balance, which is a specialty of Central America. It has sour, bitter and sweet taste characteristics.
El Salvador is tied with Mexico and Guatemala as the producer of Asa and Meldo, and is competing with other countries for the top one or two places in Central America. Highland origin, for the size of large coffee beans, fragrant taste mild. As in Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, with the higher the altitude, the better the coffee. There are three grades according to altitude: SHB (strictly high grown)= high ground, HEC (high grown central)= medium high ground, CS (central standard)= low ground; the best brand is Pipil, the Aztec-Mayan name for coffee, which has been approved by the Organic Certified lnstitut eof America.
Flavor with wheatgrass, toasted nuts, maltose, creamy milk smooth, sour round, brown sugar, hazelnut chocolate sweet.
Factory Name: Coffee Workshop Address: Qianjie Cafe, No. 10 Baoan Qianjie, Yuexiu District Contact: 020-38364473 Shelf Life: 90 Net Content: 227g Packaging: Bulk Coffee Bean Ripe Degree: Coffee Ripe Bean Origin: El Salvador Roasting Degree: Moderate Roasting
El Salvador Santa Rita Yellow Bourbon Washed SHG EP
Country: El Salvador
Manor: Santa Rita Manor
Produced by: Santa Rita
Grade: SHG
Treatment method: washing treatment
Yellow Bourbon, yellow when ripe, originally found in Brazil, now grown mainly in Brazil. It is generally believed that it may be mutated by crossing a red-fruited bourbon species with a yellow-fruited iron-pica variety called Amerelo de Botocatu. Yellow bourbon is one of the most outstanding varieties, and the general bourbon will turn from green to yellow and red, but the appearance of yellow bourbon will only stay yellow.
February 2012 Coffee Reivew 94 points
Santa Rita Estate is located approximately 5000 feet north of the Apaneca-Ilamatepec Mountains, Santa Ana Volcano (Spanish for Volcan Santa Ana), located in southwestern Salvador, the highest mountain in the country (2,362 m [7,749 ft] 2,381 m). It's also a model coffee farm in El Salvador,
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El Salvador Santa Rita Manor Santa Pagoda Yellow bourbon washed boutique coffee beans Origin, Development, History and Culture
Salvadoran coffee ranks side by side with Mexico and Guatemala as producers of Asa and Merdo, and is fighting for the top one or two places in China and the United States with other countries. The highlands of origin are large coffee beans of all sizes, which are fragrant and mild in taste. Like Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, and the higher the altitude, the better the coffee
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Santa Rita Manor Santa Bourbon washed boutique coffee beans planting geographical location
El Salvador Santa Rita Yellow Bourbon Washed SHG EP country: El Salvador Manor: Santa Rita Manor production area: Santa Rita rating: SHG February 2012 Coffee Reivew (Coffee Evaluation) 94 Santa Rita Manor is located about 5000 feet north of the Apaneca Ilamatepec Mountains, Santa Ana Volcano.
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