Brazil imported single-item fine coffee beans freshly ground order homemade roast grindable coffee powder
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Factory name: Dazhen Coffee Qianjie Cafe location: No. 10 Baoqian Street, Yuexiu District, Guangzhou City, contact: 20-38364473 shelf life: 30 net content: 227g Packaging: bulk taste: sweet coffee beans ripe degree: coffee cooked beans contain sugar: sugar-free origin: Brazilian coffee types: bourbon coffee roasting degree: medium roasting
Country: Brazil
Grade: SC14/SC16
Producing area: South Minas
Baking degree: medium baking
Treatment: peel and sunburn
Variety: bourbon, Kaduai
Altitude: 1000-1200 m
Flavor: fried melon seeds, mellow and full, dark chocolate, Huigan aftertaste.
Brazil's flat terrain, coffee farms mostly around 600-1000 meters above sea level, flat and monotonous landform, lack of micro-climate, and accustomed to the use of shade-free tree planting, resulting in the development of Brazil's unique soft bean flavor-low sour taste, high nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange flavor is not obvious. However, the Serrado platform and South Minas in the west of Minas are mostly above 1100 meters above sea level, with rich landforms, obvious dry and wet seasons, large temperature difference between day and night, and rich micro-climate, which are suitable for cultivating elegant bourbon and yellow bourbon. Naturally become the main producing area of Brazilian boutique coffee. In addition, Morgiana in the northeast of Sao Paulo province is also dominated by shaded bourbon, which is ranked alongside Serrado and South Minas as the three major boutique producing areas in Brazil.
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Qianjie Indonesia Sumatra Mantenin boutique coffee beans imported G1 single fresh baking grinder
Professional baristas exchange please pay attention to coffee workshop (Wechat official account cafe_style) net content: 227g packing: bulk taste: sweet coffee beans ripe degree: coffee cooked beans contain sugar: sugar-free origin: Indonesian coffee types: Mantenin coffee roasting degree: medium roasting Mandheling country: Indonesia grade: G13 hand-selected production area: Sumatra island forest
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A brief introduction to the flavor and aroma characteristics of semi-sunburn bourbon coffee beans in South Minas, Brazil
Communication of professional baristas Please pay attention to the coffee workshop (official Wechat account cafe_style) Brazil is flat, the elevation of the coffee farm is mostly about 600-1000 meters, the landform is flat and monotonous, lack of microclimate, and are accustomed to using no shade tree planting method, so the unique Brazilian soft bean flavor is low sour, nutty, sweet chocolate and mellow, but slightly woody and earthy.
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