Three-heart cappuccino coffee
[English name]: three-heart cappuccino coffee
[name]: Three Hearts Cappuccino
[production materials]: 1 ounce of espresso, right amount of fresh milk, 1 packet of sugar
[production steps]: 1. Beat the fresh milk into foam, at a height of about 10 cm from the coffee cup, maintain a certain flow rate and pour the foam into the cup until it is 90% full. At this time, the surface should be brown.
two。 Pick up the foam with a spoon and draw 3 appropriate circles on the surface of the coffee.
3. Pull down from the top of the white circle to the outside of the circle with a bamboo stick, showing a heart-shaped pattern. Wipe the bamboo stick clean every time you draw.
[vehicle selection]: coffee cup
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Flower cappuccino
[English name]: flower cappuccino [English name]: Flower Cappuccino [production material]: 1 ounce of espresso, right amount of milk, a packet of sugar: 1. Beat the fresh milk into foam and pour the foam into the cup at a height of about 10 cm from the coffee cup at a certain flow rate until it is 90% full. The surface is brown at this time. two。 Pick up the milk with a spoon
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Beginner Coffee pull Coffee-Sun Round Latte pull Coffee
[English name]: Sunny Wheel Latte Art [English name]: 1 ounce espresso, right amount of fresh milk, 1 packet of granulated sugar [production steps]: 1, beat the fresh milk into a bubble at a height of about 10 cm from the coffee cup, maintain a certain flow rate and pour the foam into the cup until it is 90% full. The surface should be brown at this time. two
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