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Colombian Coffee introduction

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, Colombian Coffee our Colombian coffee producing area is located in the city of Hughton Bollivar in the Medellin region of the northern Andes in South America, where the climate is mild, humid and sunny. And our Fallorence Mountains are right here, and hard-working farmers are growing coffee along the highlands of these mountains. The mountain steps provide a diverse climate, which means that throughout the year

Colombian Coffee

Our Colombian coffee producing area is located in the city of Hughton Bollivar in the Medellin region of the northern Andes in South America, where the climate is mild, humid and sunny. And our Fallorence Mountains are right here, and hard-working farmers are growing coffee along the highlands of these mountains. The mountain steps provide a diverse climate, which means that the whole year is the harvest season, with different kinds of coffee ripening at different times. There are about 2.7 billion coffee trees in Colombia, and the Colombian coffee produced by our coffee trees stands out.

Our Colombian coffee is selected by scientific machines and selected manually, and the grades are mainly divided into: top ESMERALDA, premium SUPREMO, super EP beans (EP PREMIUM).

The taste of Colombian coffee is described in this way: the silky taste, of all the coffee, it is the best balanced, soft and ready to drink.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。