Taste of Rwandan coffee beans

Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.

Rwanda is a small African country, and the local people are relatively poor, but it produces straight and very good coffee. Unlike its neighbors Kenya and Ethiopia, Rwanda's coffee is mainly round bourbon. The taste is not as prominent as Ethiopia and Kenya, but the evenness is excellent.

Rwanda is a small African country, and the local people are relatively poor, but it produces straight and very good coffee. Unlike its neighbors Kenya and Ethiopia, Rwanda's coffee is mainly round bourbon. The taste is not as prominent as Ethiopia and Kenya, but the evenness is excellent.

Rwanda Karnogi coffee is planted and harvested by local small farmers and washed by Gitesi Washing Station. Although this is a relatively young coffee processing plant, it has always been famous for producing high quality Rwandan coffee because of its responsible working attitude, good treatment equipment and standard processing procedures. Rwanda Karnogi coffee won the first Arward Winnner on CoE in 2013. This coffee bean shape is a typical bourbon shape. Round beans, glittering and translucent, very clean treatment, little residual silver skin, green color, suitable for medium-to-light baking, beans for 10 seconds at the end of an explosion.

In Rwanda, 500000 people work on 33000 hectares of coffee plantations. The reason for such a large coffee industry is that the country has natural conditions such as high altitude and fertile volcanic soil. In this fertile land, coffee grows rapidly, but it also fails to produce coffee beans that enter the ranks of the world's high-quality coffee.

The country mainly grows Arabica, although this country does not have gourmet coffee, but because of its soil, altitude, climate and other three conditions, so its coffee has a distinctive aroma and taste. According to Fuligao coffee experts, Rwandan coffee has the characteristics of tropical climate, which not only has the sweet taste of fruit, but also gives people a refreshing and fresh feeling. Among the varieties of coffee in Rwanda, there is a kind of bourbon coffee which is full-bodied and full-bodied because of its own unique rich aroma.