Coffee review

The reason for the excellent quality of Blue Mountain Coffee

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Following Cafe Review (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own. What are the unique characteristics of the alpine environment on Blue Mountain? 1. Low latitude, near the sea, affected by warm equatorial current and northeast trade wind, humid climate, good hydrothermal conditions, by the uplift of the terrain, rainy and foggy mountains, diffuse light scattered through clouds is very conducive to the growth of coffee. two

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What is unique about the alpine environment of the Blue Mountains?

1. Low latitude, close to the sea, affected by equatorial warm current and northeast trade wind, humid climate, good water and heat conditions, lifted by terrain, rainy and foggy mountains, diffused light scattered through clouds and clouds is very conducive to the growth of coffee.

2, high mountain areas, good drainage conditions, good soil permeability;

3. High altitude, low temperature, longer growth cycle, thin air, large temperature difference between day and night, more accumulated dry matter and good quality;

4. The Blue Mountain area is sparsely populated, with fresh air and no pollution;

5. Jamaica is located at the junction of plates, with frequent volcanic movements. Blue Mountain has the most fertile volcanic soil with good soil quality!

It is the unique natural environment that creates the world-famous Jamaica Blue Mountain Coffee.

Of course, for high-quality items such as coffee and tea, in addition to superior geographical environment, picking technology is also very important. Coffee trees grow entirely on rugged hillsides, and the picking process is so difficult that non-local skilled women workers simply cannot do it. It's important to pick coffee beans that are ripe, as immature or overripe can affect the quality of coffee.

Jamaica and Blue Mountains

The Blue Mountains are located in the eastern part of Jamaica Island. They are named because they are surrounded by the Caribbean Sea. Whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.

Blue Mountain Coffee is of excellent quality and has all the characteristics of good coffee: rich and mellow taste! Its sweet, sour, bitter three flavors perfectly matched, completely without bitterness, only moderate and perfect sour, is far behind other coffee, and caffeine content is very low, less than half of other coffee, very in line with modern people's health concept. The same coffee tree species, whether grown in Hawaii, Kenya, Papua New Guinea or anywhere else with similar climates, did not produce the flavor of Blue Mountain coffee beans.

The so-called one side of water and soil nurture one side of people, the same way, the perfect quality of Blue Mountain coffee is also related to its geographical environment.

Blue Mountain coffee is grown in the Southern Mountains of the Blue Mountains, with its highest peak at 2256 meters above sea level, the highest peak in the Caribbean, while the best quality Blue Mountain coffee is grown at a higher altitude in the Blue Mountains.

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