What is the difference between Ethiopia and Panama? Geisha Coffee Bean Legend Experience Flavor Introduction

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Geisha, Geisha, because of its pronunciation and Japanese geisha similar, so there is a "geisha coffee" nickname. Rosedale coffee beans are considered to be the brightest, richest, and most aromas of coffee varieties.

Geisha has become a legend in the world of fine coffee because of its constant efforts to set world coffee price records. Many coffee lovers go to the origin of rose summer, a taste of Fangze. Many boutique cafes regard it as the signature of the town shop.

Today, please sit down and have a drink of Geisha and listen to its legend!

slowly discovered

The Legend of Geisha

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Listening to the legend of Geisha, one can't help but think of such a passage_

"I have only one life and cannot give generously to someone I do not love."

Perhaps it is because of this obsession that Geisha is willing to wait quietly until its Mr. Right appears.

In 1936, in Abyssinia (formerly Ethiopia), British consul Colonel Richard Whalley collected a 10-pound coffee sample from Mount Geisha in order to count Ethiopia's wild coffee varieties. This is probably the earliest Geisha variety.

In the 1960s, Geisha, a long-time wanderer in Tanzania and Costa Rica, finally arrived at Emerald Manor in Panama.

Nearly half a century later, Geisha won the first prize in the 2005, 2006 and 2007 Panama National Bean Cup competitions, beating the usual winners of coffee, such as bourbon, kadura, kaduai and tibica.

In 2007, Geisha won the International Famous Bean Cup competition sponsored by the American Fine Coffee Association (SCAA), and the bidding price was $130 per pound, setting a record for the highest price of competitive beans ever.

Since her debut, Geisha has participated in various international coffee competitions and won a total of twelve championships. This wild variety, native to Ethiopia, swept through the coffee world with a hurricane, making the king and queen of the coffee kingdom, Jamaica Blue Mountain and Hawaii Kena, retreat.

slowly taste

Geisha's unique floral fragrance

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Geisha coffee beans have a jade-like warm texture and a beautiful blue-green color. Among the many coffees, Geisha is slender and has the same high recognition as Mantenin. Flower aromas and intense sweetness of tropical fruits are consistent characteristics of Geisha.

dry fragrance

Aromas of rose and jasmine, grapefruit and citrus

Light baking reveals nutty aromas.

wet fragrance

Wet aromas of orange with more floral notes and intense caramel notes.

After cooling down a bit,

The fragrance of flowers and fruits gradually increased with the decrease of temperature, and the cold fragrance was excellent.

sipping

rich in the flavor of pear mountain tea and the astringency of high-grade liquor,

Good oil texture. The lower the temperature,

The more delicate the sour texture, the more delicate and smooth the taste is filled in the mouth.

Sweet and spicy flavors of candy echo each other,

And accompanied by flower fragrance emerged, floral aftertaste,

The sweetness of the fruit is quite persistent.

The unique flavor of Geisha is a delicacy brewed in the highland microclimate. On the slopes of 1500 - 1800 meters above sea level, mild climate, fertile volcanic soil and appropriate rainfall create a good environment for the growth of Geisha.

Geisha is suitable for light baking, only such flavor extraction will be more comprehensive and rich, but also the best interpretation of Geisha.

Extraction with 1:15 ratio of powder to water, in the brewing process, the water temperature is controlled at 90℃, there is a continuous jasmine flower and integrated fruit flavor overflow. Intense sweetness, accompanied by pleasant acidity, leaving a very clean and clear taste.

slowly understand

The Three Grades of Geisha

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All things will slowly precipitate in time and then divide.

Panama coffee is best known for its Boquet production area, while Boquet coffee is also famous for its rose summer (also known as "geisha", English geisha). The most famous one is produced by Emerald Manor. Its top rose summer, middle and high-end rose summer and ordinary rose summer are distinguished by red, green and blue trademarks respectively!

Emerald Manor rose summer classification: red label, green label, blue label

ESMERALDA SPECIAL, also known as bid beans because it is sold annually in an international Internet auction, is expensive (several hundred dollars per pound) and rare. Red label belongs to the highest grade, selected from rose summer varieties above 1550 meters above sea level.

Boquete Geisha is a private collection of rose summers at Emerald Manor, selected from rose summer varieties at an altitude of 1500 meters.

Blue label rose summer (ESMERALDA 1500), Emerald Manor daily production of rose summer, selected from the rose summer varieties at an altitude of about 1500.