Coffee review

Hanging earbags can also be colorful (4): Royal Coffee (1)

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) Royal coffee legend is Napoleon's favorite, because Napoleon likes the aroma of coffee, but afraid of bitterness, so he added brandy and sugar to mix, did not expect to become a classic alcohol fancy coffee. Of course, vvcafe coffee beans basically don't have much bitterness, so you don't have to add so much sugar.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Royal coffee legend is Napoleon's favorite before, because Napoleon likes the aroma of coffee, but afraid of bitterness, so he added brandy and sugar to mix, did not expect to become a classic alcohol fancy coffee. Of course, vvcafe coffee beans basically won't have too much bitterness, so you don't need to add so much sugar, just mix it a little bit. The grape sweetness of brandy, catalyzed by the flame, will permeate all around you, making people can't help but take a deep breath. With the multi-layered taste of fine coffee, it is filled with all kinds of aromas: grape, flower, citrus and wild ginger flowers. the entrance is sweet with strong taste, impressive classic recipe.

Royal Coffee should be a little more careful in addition to the overheated part, it is actually a very simple boutique style, as long as you are familiar with the brewing method of individual coffee, you must try Royal Coffee to completely change your impression of boutique coffee.

The brewing method of Royal Coffee is suitable for medium and deep roasting and integrated bean earbags, requiring two cups, hot water, sugar and brandy.

First of all, gently tear open the outer bag of the ear bag. Don't be too rude to tear it into the inner bag.

Take out the inner bag of the ear bag, which is filled with fine coffee.

Shake it gently so that the coffee powder is concentrated under the earbag, and the coffee powder will not spill by tearing it along the OpenLine.

Pull the hooks on both sides and hook them firmly on the cup, gently tap the cup to make the coffee powder level, not high on one side and low on the other. Use the flower cup just because you want to pass the cup later, so you choose an one with a mouth, in fact, you can use any kind of cup.

Hot water filled with 150cc can be increased or decreased according to the intensity you like (beginners suggest using 150cc for the first time), preferably not less than 85 degrees.

(the water cooler is about 90-95 when it comes out. It can be flushed right away. Just don't leave it too long.)

Start to rush, you don't have to pay special attention to any tricks, just flush it. If there is no hand flushing pot, any kind of kettle is fine, or even it is okay to connect the earbag directly to the water outlet of the drinking machine.

Probably the only thing to pay attention to is that it would be better if the water flow is smaller, and the concentration will be thicker if it is slowly poured out.

Rinse and pour all the water, but pay special attention to the fact that after the water is finished, soak slightly in the coffee cup for about a minute, increase the concentration a little, and throw away the earbag after soaking.

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