Hanging earbags can also be colorful (5): Sicilian Coffee (1)

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The name Sicilian coffee comes from lemon-rich Sicily, and because it is located in southern Europe, the brilliant sun and yellow lemons combine to form this cup of sweet and sour iced coffee. Lemon take its high aroma, coffee chilled to take its fragrant taste, using a little sugar bridge, all into the snow cup shake, shake three times, the brown body is still floating golden bubbles, fresh and sweet flavor, delicate and sweet taste, the most suitable for the summer wind to share with friends, but also show your snow when the style.

Sicilian coffee steps seem to be a little more, but in fact, a single iced coffee is mixed with lemon and sugar. As long as you master how to brew a single iced coffee, it is a very easy private drink, and you can hardly find it in the cafe outside.

Sicily's cooking method is suitable for medium and deep baking and comprehensive bean earbags, requiring cups, goblets (or glasses), snow cups, hot water, ice, sugar and lemon.

First of all, gently tear open the outer bag of the ear bag. Don't be too rude to tear it into the inner bag.

Take out the inner bag of the ear bag, which is filled with fine coffee.

Shake it gently so that the coffee powder is concentrated under the earbag, and the coffee powder will not spill by tearing it along the OpenLine.

Pull the hooks on both sides and hook them firmly on the cup, gently tap the cup to make the coffee powder level, not high on one side and low on the other. I only use the flower cup because I want to pour it into the sherk cup later, so I chose an one with a mouth. In fact, any kind of cup can be used.

Do not install too much hot water in 110cc, otherwise the concentration will be too light after snow. It's best not to be less than 85 degrees. (the water cooler is about 90-95 when it comes out. It can be flushed right away. Just don't leave it too long.)

Start to rush, you don't have to pay special attention to any tricks, just flush it. If there is no hand flushing pot, any kind of kettle is fine, or even it is okay to connect the earbag directly to the water outlet of the drinking machine.

Probably the only thing to pay attention to is that it would be better if the water flow is smaller, and the concentration will be thicker if it is slowly poured out.

Rinse and pour all the water, but pay special attention to the fact that after the water is finished, soak slightly in the coffee cup for about a minute, increase the concentration a little, and throw away the earbag after soaking.