Five special features of American cafes bring you a new inspiration.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
If you have nothing to do, you have to take a dip in a cafe. I don't know how many years I have formed this habit. If you are also a coffee lover, do you occasionally come up with an idea for something new, but you can't find interesting new options on menu? Bon App é tit has sorted out five interesting coffee combinations to see which one you most want to try.
KCRC Coffee Houndstooth Caf é in Dallas, USA
The combination of cold coffee and lemon juice is described by Houndstooth Cafe as "the Arnold Pangma of coffee lovers". Using coarse sugar turbinado syrup, the drink can be easily seasoned to create a harmonious taste.
The drink, made from iced tea and lemon juice, is a popular drink drunk at home by Arnold Palmer, a well-known American professional golfer, hence the name.
Weekend Coffee Revelator Coffee Cafe in Atlanta, USA
It's hot in Atlanta. What kind of tone will the iced coffee be? Layers of espresso, half milk and half whipped cream half & half, orange juice and sparkling water combine to taste milky and sweet, with a hint of bitterness and bubbles.
Nitrogen floating coffee Rival Bros Cafe in Philadelphia, USA
For those of you who like Guinness Guinness beer, this coffee is your dish! The cold coffee made by Rival Bros Cafe in Philadelphia is injected with nitrogen through the draft beer line, making the coffee taste like Irish beer. In Rival Bros, nitrogen coffee can also be added with two balls of ice cream to become "nitrogen floating coffee".
Ice BonBon American Memphis City and State Cafe
Condensed milk, two shot espresso, milk, such a simple iced coffee combination is very popular in City and State, winter will also be made into a hot drink, is such a simple delicious, endless aftertaste.
Rocket fuel Sweetleaf Cafe, Brooklyn, USA
Taste a bit like tootsie-roll candy, "rocket fuel" is a special blend of coffee beans and chicory cold coffee mixed for 18 hours, until fully ripe, then add Vermont maple syrup and milk, let the smooth sweetness slightly neutralize the bitterness of the coffee.
These five very innovative coffee drinks hope to bring you some new ideas. The next time you chat with a barista you know well, ask him what he thinks of these five interesting combinations.
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Coffee + tonic water, have you tried this red combination?
The exchange of professional baristas follow the changes in coffee in the coffee workshop (Wechat official account cafe_style) in recent years, such as the mixed style introduced last year, adding lemon or soda to espresso. In addition, more than a decade ago, Starbucks launched a soy milk latte and became popular, and other plant milk became popular in coffee. Besides, what else is so popular?
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I heard that coffee tastes better with potatoes on rainy days.
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) scientists at the University of Cambridge have studied the flavor compounds in 56498 online recipes, hoping to understand the chemical relationship between the various flavors. "later, the so-called computational gourmet (computational gastronomy) was developed," said Sebastian Ahnert, who led the study at Daily Mail.
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