Description of flavor, taste and aroma of SHB washed coffee in Lake Attilan, Guatemala

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Introduction to the manor
Hiro Coffee comes from the hillsides around three active volcanoes, one of the most beautiful in the world. Due to its proximity to three active volcanoes, the soil is rich in volcanic ash. Lake Attilan has a very unique microclimate, which is very hot and dry during the day and very humid and cold at night. It is planted by local small farmers who have been working together for a long time, and the coffee they harvest is sent to a centralized processing plant for follow-up processing. The centralized management mode of the treatment plant enables the quality of coffee to be strictly monitored and the same quality of Guatemalan coffee can be obtained.
Introduction to Coffee
Producing area: Lake Attilan
Variety: Tibica Kaddura Kaduai
Treatment: washing
Soil: volcanic ash
Planting altitude: 1500mi 1900m
Flavor: deep red plum aroma, honey melon sweet taste, lemon tea taste, tail rhyme milk chocolate taste
Bitter ●●○○○
Fruit acid ●●○○○
Sweet ●●●●○
Aroma ●●●○○
Yu Yun ●●●●○
- Prev
Description of the flavor and flavor of Pacamara coffee in the sun at Capetilo Manor in Antigua, Guatemala
The exchange of professional baristas please follow the Coffee Workshop (official Wechat account cafe_style) Manor introduction the Capetello estate has been run by the Pedro Echeverria family for generations and is now left to Mr. Pedro Ashvania to manage the size of the estate. The estate has a unique location, located on the inner side of the Antigua Valley in Guatemala, between the Arcatel fruit.
- Next
Introduction to the cultivation of Ziya Manor in La Minas Precious Mine Mountain, Guatemala
Exchange of professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) Manor introduction the Las Minas Mountains are located in the eastern part of Guatemala and contain countless treasures belonging to Guatemala. In addition to the natural forest ecosystem and wildlife, it is rich in gold and jade veins, making the treasures of the Las Minas Mountains famous in Central America. In order to protect this mountain forest, now Lasmi
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?