Simple, rough and easy to use, let's bake coffee with a hand net.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Every coffee man has an imaginary perfect flavor, a single product is a sentence, blending beans is a poem, they bake and mix beans to create an ideal coffee world. Every cafe should have its own sign, which is a constant peace of mind for a thousand years. You know, if you go to this store at this time, you will drink like that. This is the charm of home baking.
"roasting coffee beans is like cooking, as long as you have basic knowledge. "
Direct fire baking, replace the machine with manpower, directly feel the charming change of smell and color in the baking process.
The process of baking beans on the hand net is full of fun.
Two key points of hand net baking
1. Fire control: find the right firepower and maintain the size of 1 explosion for about 10 minutes. (the cassette stove with one ring fire is over medium heat, and the cassette stove with two circles is over low heat. )
two。 Average heating: keep turning so that each raw bean is heated evenly.
The equipment needed for baking beans with hand net is simple.
You need to prepare these:
1. Hand net
two。 Cassette furnace
3. Heat-proof cloth gloves
4.80g raw bean
(drying in the sun today in Colombia)
Steps
1. Pour the raw beans into the hand net.
two。 Put it on the fire and start baking. The hand net is 10 cm away from the fire source.
3. Shake left and right or turn clockwise or counter-clockwise, turn it upside down and turn it around, so that the coffee beans are heated evenly.
4. Can try several times, grasp 10 minutes to start an explosion of firepower, after the start of an explosion, 1 minute under the beans, that is, shallow baking, can retain the original flavor of the single product.
5. Spread the beans flat and cool them with a fan or electric fan to avoid further heat reaction.
6. It can be brewed after cooling. (if there is any surplus, you can also raise beans and observe the changes of beans.)
The pleasure of baking coffee by hand is that you can drink it immediately after baking.
Bake notes
When baking, you can smell berries and the sun. The fun of hand baking is that you can drink it immediately after baking. If you have any left, you can also try to raise beans and observe the changes in the flavor of beans.
How's it going? Do you think the mobile network is actually very simple? Don't hesitate and do it!
To learn more about mobile roasting, please click: "Mobile Baking] you can also bake professional coffee beans at home.
- Prev
Doctor of Nutrition: is coffee a health killer?
Professional baristas Communication Please pay attention to the advantages and disadvantages of drinking coffee in coffee workshops (official Wechat account cafe_style). Eating too much coffee can have many adverse effects on the body, such as not easy to fall asleep, hurt the stomach, increase cholesterol, easily block iron absorption, and increase the risk of osteoporosis. But if you drink properly, drink the right amount of coffee every day.
- Next
There are many disadvantages for the following six kinds of people to drink coffee. What are the advantages and disadvantages of drinking coffee regularly?
Before we figure out the pros and cons of drinking coffee, let's take a look at caffeine, the main ingredient of coffee: it has a particularly strong bitter taste and stimulates the central nervous system, heart and respiratory system. Appropriate amount of caffeine can also reduce muscle fatigue and promote digestive juice secretion. Because it promotes kidney function, it is diuretic and helps the body to expel excess sodium ions from the body.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?