Panama Berlinna Estate Sun-baked Coffee Bean Flavor Taste Aroma Description

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Panama Boquete Ruiz Berlina Caturra/Catuai Natural

Panama Berina Estate Kadura/Kaduai Seed Sun Treatment

Country: Panama

Origin: Borquette

Altitude: 1600 m

Treatment: Sunlight

Grade: SHB

Breed: Tibika

Flavor description: Fruit notes, berry, strawberry, bouquet

Casa Ruiz Panama was founded in 1979.

Is one of the most famous cooperatives in balu volcano boquete,

Headquartered in the valley of the Balu volcano skirt,

The family has been passed down for 3 generations and has more than 300 small family farms.

Manor joins partners from planting, processing to marketing,

Most of the manor members are hundreds of years old, which includes

Berlina, Maunier, Panamaria and Cafe Ruiz etc.

... the practice of increasing acreage relative to other cooperatives at the expense of the environment in order to increase yields.

Casa Ruiz and his partners follow the local traditions of the Borquois region.

Growing coffee in an environmentally friendly way,

But in order to improve the quality of raw beans, different from the past,

Increase the strict system of each link of raw bean treatment,

include planting, proces, screening and preserving green beans.

Kasha Lewis is Best of Panama.

The best Panamanian bidder is always winning, and it is also an important partner of Panamanian fine raw beans.

Fresh air and green forests,

Melting into the beautiful scenery enriches the coffee flavor of the area.

And this is Berlina Manor in Panama-Poquette.

Altitude 1600 meters, average air temperature around 15-20 degrees,

Pleasant climate, rich in natural resources, coffee is a treasure.

In 1930, it was mainly produced by growing high-quality coffee beans.

But a few years later, in the first recession,

His son Don Manuel was forced to take his father, Mr. Segundo Dia's life story sold.

In 1997, another negative economic environment gave

Mr. Jacob Boot of Casa Ruiz S.A has the opportunity to run this farm.

Under the leadership of Mr. Jacob Boot, Berliner Manor was awarded

Best of Panama First place

Best of Panama 1998/99

In 2000, he won the first prize in SCAA-Cupping Pavilion.

In recent years, he has also received quite good results in the Best of Panama of the new system.

Everyone's favorite taste is not necessarily,

Consider buying small quantities to try different baking degrees.

A burst of beans

One blast ends with a bean.

From the end of the first explosion to the end of the second explosion, the beans are in the middle.

Touch the next bean with two explosions

10-15 seconds into the second explosion.

Second explosion dense next bean

I hope you baking experts find something better.

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Something must be said to all,

Coffee beans are agricultural produce,

It varies a little bit from year to year,

If there is a difference, please forgive me.

Next time consider other coffee beans.

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The greener the appearance of green beans, the more moisture they contain,

The baking process may not be cooked enough if the temperature drops too low during the first explosion.

It is recommended to reduce moisture before baking (sun exposure for a few days or use dehumidifier)

The more whitened the part, the less moisture there is,

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Some coffee beans are emerald green and roasted to have more flavor.

Some are whiter and taste better when baked,

There are many tricks to the baking process,

The curves of time and temperature are different for the same baking degree.

The taste is also slightly different, and everyone's favorite flavor is not necessarily

Try different baking degrees to see which one you prefer.