How to determine the roasting degree of coffee beans how much coffee beans should be roasted?

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First, when studying the roasting degree of coffee beans, the roasting degree can be determined by tone, color and fragrance. Its color from the suppression of Liao Zheng? Are you stupid? If you are depressed, you will burst twice. Take raw beans that are resistant to high grain as an example, the first burst begins at about 7 points, holding about 2 minutes, and the sound is low, indicating that the first burst begins with digestion, caramel, water evaporation and drainage, and the second burst occurs at about 12 minutes, indicating that the cells are cracked and baked more deeply.

Second, the famous American Fine Coffee Association (SCAA) promotes the determination of baking degree by the value of caramelization analysis (Agtron number) measured internally. The value ranges from 0 to 100. the higher the value, the lower caramelization, gray color and better baking. Rough? Does it hurt? Do you have a solid cavity? Fold ⑸ dysentery ⒑ river? Cymbal

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473