Description of the flavor of washed coffee from Kaddura & Kaduai, Pearl Pella Manor, Quiche, Guatemala

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Name: Kaddura & Kaduai, Pearl Pella Manor, Kiche Province, Guatemala

(Guatemala El Quichle Finca La Perla Washed)

Flavor description: sweet tropical fruit, with lemon-like sour and sweet fruit flavor,

Sucrose, this is a cup of coffee with a clear and well-balanced spindle flavor. Please try it.

With the unique characteristics of roasted nuts and golden sugar.

Award winning record:

Guatemala (COE) 9th place in 2011 Excellence Cup

Guatemala (COE) 4th place in 2006 Excellence Cup

Country of origin: Guatemala (Guatemala)

Production area: El Quich é province (Chajhost l)

Manor: Pearl Pella Manor (Finca La Perla)

Variety: Kaddura & Kaduai

Altitude: 1200 to 1600 m

Grade: SHB

Treatment: washing

Soil: Sandy soil

Shade trees: Gravilea & Inga

Harvest time: October to May

Annual rainfall: 5000 mm

Average annual temperature: 14-31 °C

Humidity: 60%

Introduction to the manor:

Pearl Pella Manor (Finca La Perla) is located in the province of El Quich é in west-central Guatemala.

The ancient mountain range is 38 kilometers northeast of the city center of Chajhost l. Pearl Pera

(La Perla) in the Ixil Triangle, the local Mayan language means Sleeping Beauty (sleeping Woman)

And by Jos é Luis and Amparo Arenas, whom the locals call the 'quiet guardians'.

All of it. Due to its location in the mountains, it is quite inconvenient to travel to and from each other. As far as traditional means of transportation are concerned:

It takes up to three days to trek through the endless mountain roads and woods by horses and donkeys.

To reach the site of the manor, which directly affects the transportation of coffee beans after harvest, so

Another mode of transportation is to carry coffee beans by light aircraft, but the cost and risk of transportation are also

As a result, the manor has risen sharply, and the manor has even fallen into 36 years of financial losses. But there are no difficulties.

So knock them down, through their resolute religious beliefs, hard work attitude, enthusiasm for coffee

And doing his best to take care of the lives of the staff, Luis é and Amparo Arenas led the estate.

All people have turned this land into a 'fertile ground of hope' full of dreams and future, especially in 2006.

He won the fourth place in the COE Cup competition. And in

2006 and was sold at an open bidding price in 2008.

In the 1940s, the The Arenas family family of Finca La Perla

Began to grow coffee. Today, 15% (493 hectares) of land grows coffee, and 990 hectares of land is regarded as nature.

Ecological reserve, so that animals and plants have a primitive natural ecological habitat, the total area of all land is 3285

Hectare, other land grows other crops. The manor is adjacent to the aborigines of the Maya (Maya)

People live here, and most of the aborigines work on the manor all year round.

500 people helped form an association at Pearl Pella Manor to improve and improve the quality of life.

The new batches of Kaddura and Kaduai arriving in Hong Kong in 2017 can be said to be the Arenas family.

I sent it to you with all my strength! This is a cup of coffee with a clear and well-balanced flavor of the main axis. Please try it.

With unique roasted nuts and golden sugar properties, high quality, bright acid value like white grapes, and finally

Stay on the tip of your tongue and draw a sweet ending for the whole cup of coffee.