What is the difference between dry aroma and wet aroma of freshly roasted coffee beans? What's the smell of coffee?

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Preservation of coffee beans

The flavor of coffee reaches its peak a few days after it is roasted, and this situation will be maintained for a period of time, and then gradually lose its flavor with the passage of time. How can you always have high-quality coffee beans? The following key points can be referred to:

■ buys freshly roasted coffee beans

■ uses up the coffee beans as soon as possible.

■ four low preservation principles: low temperature, low humidity, low light, low air permeability.

A . After the coffee beans are ground, smell the coffee powder (dry aroma) first.

B . After brewing, smell the coffee in the cup (wet aroma)

Whether it is wet or dry, the aroma of coffee can be divided into several categories:

■ fruits: lemon, orange, plum, peach, asparagus, grape, plum

■ flowers: rose, wild ginger, jasmine, violets, mint leaves

■ sugars: honey, black sugar, caramel, sweet potato

■ spices: cinnamon, ginger, cardamom, cocoa

■ wood: pine, cypress, Chinese fir, sandalwood, forest bottom

■ special aroma: wine fermentation, musk, cream, leather

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473