Nicaragua lemon tree estate information Red honey processing yellow pa camara coffee flavor characteristics

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Nicaragua El Limoncillo Yellow Pacamara / Red Honey

Brief introduction

Nicaragua Lemon Manor Huang Pacamara-Red Honey treatment 2884 Competition batch

Unique: jelly, mango green, pineapple, cream, lime

Lemon Manor Huang Pacamara-Red Honey treatment 2884 Competition batch

In the process of searching for beans, the discovery of lemon manor java species is an important milestone, and another excellent work to talk about is the rare yellow Pakamara species in 2013!

The above is the result picture of the waterfall and the yellow Palamara of the Lemon Manor:

Yellow Pacamara is an occasional cross between the traditional Pacamara in the manor, which is very rare. In my memory, I have only seen it at the Lemon Manor and a coffee farm in a remote mountain area of Guatemala. The Miresh family is the first coffee farmer to collect the yellow Pakamara fruit and cultivate it deliberately. At present, it is only planted in lemon trees and two estates in San Jose, and the number is still small.

The scarcity of varieties is indeed the incentive to attract buyers, but what I pursue is still the cup to test the flavor. This yellow Pacamara kind of sun treatment belongs to a small number of batches with only 2 bags, good flavor and the family's consistent high-quality control requirements, and scarcity gives us the motivation to introduce Taiwan.

Both San Jose Manor and Lemon Tree belong to the high-quality manor of the Miresh family. Huang Pakamara was tried to plant in 2010, and the flavor evaluation after harvest is very good, and the coffee quality of the Miresh family has a good reputation. In addition to promoting the restoration of Java in Central America, in recent years, it has also planted Bourbon ancient species, low-caffeine species, and Huang Pacamara, and its contribution to the coffee industry is worthy of recognition.

The following picture shows the road to the lemon tree manor, the entrance to the manor and the young children living in the manor. Seeing outsiders visiting, they are excited to come out and have a look! There are also interesting pictures of visiting Lemon Tree Manor in a big truck, because the terrain is steep and far away, so we all climb into the truck for a special journey:

I have known the third generation Erwin of the estate for more than 14 years and have been able to continue to introduce these good coffee, not only because of his friendship, but also on the basis of his insistence on the quality of coffee.

The following is the basic information and cup test taste of the yellow Pacamara species in 2016 Lemon Manor:

The data of this batch of lemon manor yellow Pacamara red honey treatment:

Country: Nicaragua

Marked: yellow Pacamara red honey treatment

Manor: El Limoncillo (Lemon Tree Manor)

Treatment: red honey treatment, Yellow Pacamara Natural Miel

Harvest date: 2016

Appearance / disadvantages: yellowish green, 0d/300g

Producer: Inversiones Mierisch

Production area: Matagalpa (Mattapa)

Batch: red honey treatment 2884 competition batch

Cup test report

M0 + baking degree: Bo honey, mango green, pineapple, cream, lime

M baking degree: lemon, vanilla, apple, lime, cranberry