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Introduction to the development of organic smallholder coffee in Papua New Guinea what is organic cultivation?

Published: 2026-04-03 Author: World Gafei

Last Updated: 2026/04/03, Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) 95% of the coffee beans produced in Papua New Guinea are Arabica grown in the highlands. In 2004, 90% of Papua New Guinea was produced by garden coffee in small coffee farms or villages, with about 20,600 coffee trees per household. Most of these small farmers do not use chemical pesticides.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

95% of the coffee beans produced in Papua New Guinea are Arabica grown in the highlands. In 2004, 90% of Papua New Guinea was produced by garden coffee in small coffee farms or villages, with about 20,600 coffee trees per house. most of these small farmers do not use chemical pesticides or artificial fertilizers.

In Papua New Guinea, about 75 per cent of coffee products come from these small local farms. Many small farmers reclaim their land in the forest, and some are in the depths of the forest, almost isolated from the rest of the world.

Papua New Guinea is located in the Pacific Rim volcanic belt, 1300-1800 meters above sea level, the land belongs to volcanic geology, is one of the natural conditions for the breeding of high-quality coffee.

Taste analysis: pure and sweet, nutty chocolate, creamy silky taste

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。