The world's top coffee beans Blue Mountain Coffee and Kopi Luwak Coffee Bean Import process

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Product introduction

◇, the world's top coffee bean, grows in the Blue Jazz Manor in the Jamaican Mountains.

◇ 100% Top Blue Mountain No.1, Jamaica Blue Jazz, rich, rich, extremely glycol

◇ is held in the palm of the hand, and every mouthful is the best of the fine ones.

Fresh baked beans within 48 hours are guaranteed by ◇.

◇ provides grinding service, please let us know in the remarks column after placing the order.

◇ easily enjoys the perfect aroma of the first moment after baking.

The top coffee beans in the world are grown at Blue Baron Lanjue Manor in the valley of 2000,000ft above sea level in the Jamaican Mountains.

The clear and crystal river winds down along the fertile soil, the sun and clouds on the mountains, the rich primeval forest, the natural buffer zone and excellent temperature and humidity of coffee trees, and the unique natural environment, giving birth to full and rich sweet fruit, resulting in the ultimate flavor of the Jamaican Blue Mountains that coffee connoisseurs flock to.

The owner of the 140acre Lanjue Manor, the Minod MINOTT family, has been growing the top Blue Mountains for 70 years. During the harvest period, trained staff carefully pick precious coffee cherry gems, ferment them with pure spring water and dry them naturally, and finally go through the most high-standard professional cup testing process to strictly ensure the perfect quality of top coffee beans.

The top 100% Jamaican Blue Jazz Blue Mountain No.1 is rich and mellow, with round and delicate creamy aromas that add smoothness to the palate. Drupe and flower aromas are embellished with elegant taste and are held in the palm of the hand. Each mouthful is a fine product in the boutique.

Product name: [strict selection] Blue Mountain Blue Jazz No.1, Jamaica

100% boutique coffee bean production place: Blue Baron Manor Blue Mountain, Jamaica

Baking degree: medium and deep baking

Weight: half pound 227g, 454g per pound

Shelf life: the order is fresh and fresh. It can be kept for one year without opening the seal.

Preservation method: please keep it in a cool place to avoid high temperature in the sun or humid environment

Tasting suggestion: after grinding, every 12g coffee powder can brew 150cc--180cc boutique coffee. Please increase or decrease the amount of water according to your personal preference.