Introduction to the development history of coffee roaster why instant coffee is so popular in Russia

This time we will introduce the roasting of coffee beans. The history of coffee roasting has a lot to do with the shape of the coffee we enjoy today. Let's take a look at the introduction to baking and the invention of instant coffee.

Development of roaster

The history of coffee development varies all over the world. In France, because it is placed in its emphasis on the pursuit of the taste of coffee, a new coffee pot, such as a strong table of taste percolation, has been successfully developed.

At the same time, in the vast and populous United States, "how to do mass production" is an important question. For this reason, improvements have also been made to baking and packaging technology many times, by the 1864 "Jeibezu roaster", the baking machine has been developed will not appear uneven baking.

The spread of roasted coffee

In addition, convenient coffee roasters began to be pursued. Up to now, many coffee hobbies have baked coffee at home, but roasted beans were sold in Pittsburgh around 1865. The idea of selling roasted coffee beans quickly spread, inventing a large roaster to adjust the quantity of goods needed.

During this period, even packaging methods were developed to maintain the freshness of coffee, vacuum packaging, valves in this way.

The invention of instant coffee

In 1901, the Pan American Exposition was held in Buffalo in New York. At that time, it was said to be soluble coffee, meaning "water-soluble coffee".

Instant coffee was bought by Ziegler's polar expedition to explore the Arctic, but now with the help of the expedition, rather than accepting or consuming coffee, we are at this point.

Diffusion of instant coffee

After World War II, instant coffee spread to all parts of the world with two times of drinking by the US military during the world war. In the 1960s, instant coffee became the 1/3 of people who drank coffee at home. Because it is difficult to obtain high-quality coffee, instant coffee is the first choice in Russia, rather than ordinary coffee.

From the evolution of roasting technology to instant infiltration

As coffee spreads to the world, not only the new equipment but also the way it is roasted is constantly changing. This also leads to the spread of instant coffee, which has a great impact on the coffee we are enjoying.