Kenya AA-Kenya AA Coffee introduces Kenya aa Coffee how much is Kenyan Coffee Brand

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★ Kenya AA-Kenya AA ★

Kenya is a model student in a coffee-producing country. All Kenyan coffee must be purchased and tested by the government-established "Coffee Board of Kenya, CBK" after harvest, and samples must be sent to the buyer. CBK also invests in the production, quality research, sales and even financial guidance of the coffee industry.

All this has created the unparalleled charm of Kenyan coffee and the crazy love of coffee gluttons from all over the world.

AA grade is the high grade of water-washed beans in the country, so the proportion of defective beans is low, which ranks as high-quality coffee. The flavor of high-quality Kenyan coffee is rich and unique, using baking technology to completely convert the fruit acid into a sweet fruit flavor, the taste is round, thick, strong aroma, fat full and sticky, like lime BlackBerry fudge with fruit flavor.

This is how Kenya makes coffee fans full of expectations and surprises!

The AA-class is the high level of wet-process green beans of Kenya. It totally transfers the fruit acid to fruit fragrance with sweetness through roasting, which is mellow and rich. And it also has many layers of flavor like blackberry wine and caramel.

[pay attention to AA]

AA-grade stew, water wash, bean curd, unique flavor, and baking technique make use of the sweet and sour taste to taste sweet, sweet and sour. The flavor of the pill is mellow, the oil is rich, and the concentration is optimal. I don't know, I don't know what I mean.