Coffee review

How many grams of coffee powder should be used for mug 350ml? How to cook the coffee powder?

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) how the thickness of coffee powder affects the taste-common grinding thickness map about how many grams of coffee powder a mug 350ml about how many grams of coffee powder some professionals say that 10g coffee powder should add 180ml water if the cup 360ml water use 350ml coffee powder 20g of this

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

How the fineness of coffee powder affects the taste-Common grind fineness chart

How many grams of coffee powder does it take to make a mug of 350ml?

Look, some professionals say it big.

10g coffee powder with 180ml water

If the glass is 360ml or so, use 350ml of water.

Coffee powder 20g

Will the black coffee be strong?

Or will it be too weak?

Look at the way you ask.

I think it's a hand brew/press/espresso machine brew.

Generally speaking, the above cooking method is to cook with a 1:10 powder: water ratio

Then adjust the proportion according to personal habits

So 350ml should be full, it should be 35 grams of powder to brew

In addition to the shade, of course, good coffee is nothing more than

1. Good beans (i.e. green bean quality)

2. It needs to be soaked and ground into powder (grinding degree should also be adjusted according to different brewing methods)

3. Whether it is freshly baked (star xx or hypermarket do not ask too much, bad taste is just right)

Theoretically 20g is slightly lighter.

according to the gold cup theory of 1.2%~1.5%,

Assuming that 20% is dissolved by extraction,(18%~22% is taken as the middle)

20g*20%/350=1.14%

23 grams of coffee powder about 1.3%, just right.

The coffee taste is appropriate, and coffee powder size shape, brewing techniques and so on.

Everyone likes different tastes, actually brewing, drinking and then adjust, think good taste is good.

Whatever the theory is, bad, bitter or badly brewed coffee probably needs to be weak to taste good.

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