How to make Italian coffee?

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Espresso Coffee extraction detailed steps Italian concentration common sense

Espresso is the basic element of many coffee products. if you want to know more about coffee items, you must first know the types of espresso. today, let's introduce the types of espresso and take a look at the common types of espresso.

Introduction to espresso types: espresso (Espresso)

The most common type of espresso is espresso. Espresso uses deeply roasted coffee beans, which flush out the coffee liquid instantly through steam pressure. the coffee tastes strong and bitter, with a deeply roasted charred aroma. it can be said to be the spiritual symbol of the coffee world, and other types of espresso are also derived from espresso.

Coffee bean roasting is very knowledgeable, and different kinds of baking methods are introduced.

Introduction to the type of espresso: American coffee (Americano)

American coffee, which is common in cafes, refers to espresso diluted with a large amount of hot water. it is said that during World War II, the US military who came to Italy was not used to drinking strong espresso, so it was diluted by adding a lot of hot water, and later became another way of drinking espresso.

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Introduction to the type of espresso: latte (Caffe Latte)

In Italian, latte means milk, while in other places outside Europe, it is an Italian coffee drink with milk and milk foam. The common latte is a combination of espresso, hot milk and milk bubbles. This espresso is rich and can be seasoned with vanilla syrup, cinnamon or caramel. there will be different proportions in different regions, so come and make your own delicious latte!

Introduction to more delicious lattes

Introduction to the types of espresso: Cappuccino

Espresso, milk foam and hot milk are also made up of espresso, milk foam and hot milk. The proportion of coffee is heavier and the taste is stronger. The blended color is similar to that of a Franciscan monk in Italy, so it is named after the Italian monk of St. Franciscan.

Introduction to the types of espresso: Mocha

Mocha originally refers to a kind of coffee beans with chocolate aroma, but later it generally refers to all kinds of espresso coffee added with chocolate, including espresso with a common proportion of 2max 5, hot chocolate with 2max 5 and hot milk with 1max 5. You can drink the aroma of coffee and chocolate mellow at the same time, and the taste is smooth. Friends who like chocolate drinks can try this espresso.

The standard practice of espresso what is authentic espresso