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How to distinguish between authentic and fake Blue Mountain Coffee authentic Blue Mountain Coffee how to drink authentic taste?

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee Why are we drinking the real Blue Mountain Coffee? the real Blue Mountain Coffee, which perfectly combines the sour, bitter, sweet and mellow tastes of coffee, making other coffee unmatched, therefore, Blue Mountain Coffee is usually drunk in the form of black coffee. Coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Why is Blue Mountain coffee so expensive? are we drinking the real Blue Mountain?

The real Blue Mountain Coffee perfectly combines the sour, bitter, sweet and mellow flavors of coffee, so that other coffees are unmatched. Therefore, Blue Mountain Coffee is generally drunk in the form of black coffee.

Coffee lovers generally think that Blue Mountain Coffee is the best coffee in the world, and Blue Mountain is definitely one of the most expensive coffee in the world. The classic balance of Blue Mountain Coffee is indeed rare and unattainable.

More than 90% of Blue Mountain Coffee is sold to Japan, so there is no doubt that many of the "Blue Mountain Coffee" sold in many cafes in China are fake, and the so-called "Blue Mountain blending" has nothing to do with Blue Mountain. It is because Blue Mountain Coffee is rare and expensive, and what is more important is that some operators are deceiving blind consumers. The beans of "Blue Mountain mix" are mixed, and their shapes are quite different, so they are easier to identify. Don't believe the "best Blue Mountain" of tens of dollars a pound and the "Blue Mountain Coffee" of more than 30 yuan a pound. The CIF price of Blue Mountain coffee generally costs 800 yuan per kilogram. After adding all kinds of profits, the price is undoubtedly very expensive. Don't waste money on a false name until you are sure or able to judge.

1 shape: the raw beans of Blue Mountain Coffee are cyan, neat in appearance, medium in size and slightly warped at both ends. After baking, the volume increases a lot, very full.

2 grinding beans: the real blue mountain coffee beans grow at high altitude, its cytoplasmic structure is relatively loose, it feels very crisp, cool and continuous when grinding by hand, and there is no feeling of resistance.

3 aroma: the aroma is very rich and dense; the so-called blended Blue Mountain Coffee does not have this aroma.

4 Taste: the real Blue Mountain Coffee has a balanced and full-bodied taste, without any feeling of prominence or lack of taste, which is unmatched by any other coffee beans, and the most critical identification point. The aroma of blue mountain peas is more subtle and the taste is relatively stronger.

5 feeling: blue Mountain Coffee, as the best coffee in the world, has classic balanced characteristics, and it is inevitable to have some subconscious and indescribable satisfaction when tasting it.

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